FALSTAFF STEAK
This marinated steak recipe came from the Boar's Head restaurant in Cedar Rapids, Iowa (long since closed). My aunt talked it out of the chef.
Provided by Anne Deguc
Categories Steaks and Chops
Time 2h15m
Number Of Ingredients 9
Steps:
- 1. Melt butter and mix all ingredients.
- 2. Marinate Sirloin steak at room temperature for 2 to 3 hours, coating both sides.
- 3. Grill steak slowly, basting with marinade several times.
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umma afrita
[email protected]I'm not a huge fan of steak, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was incredible.
Majrooh MN
[email protected]The steak was a bit overcooked for my taste, but the sauce was amazing.
Amanda Loxas
[email protected]This recipe is definitely going into my regular rotation. It's quick, easy, and always turns out delicious.
Alix Karram
[email protected]Meh.
Gamer Lucifer
[email protected]I love how this recipe uses simple ingredients to create such a complex and flavorful dish.
NAME gamer
[email protected]The steak was a bit tough, but the sauce was delicious.
Hsgjsh Hshsjjs
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser.
AMIIN SULDAA
[email protected]Not bad, but I've had better.
Ali Kunbhar
[email protected]This recipe was a hit with my family! Everyone loved the tender steak and the rich, flavorful sauce.
Jonny Bezzell
[email protected]The sauce was a bit bland, but the steak itself was cooked perfectly.
Ofonime Anietie
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even as a beginner cook, I was able to create a restaurant-quality meal.
Murtaza haider
[email protected]A bit too salty for my taste, but overall a solid recipe.
Yafet Mekonnen
[email protected]This steak was absolutely divine! The meat was cooked to perfection and the sauce was incredibly flavorful. I'll definitely be making this again.