FALL OFF THE BONE CHICKEN
This one takes a little time, but it's worth it! Get the plumpest chicken you can find, let it soak up the spice mix overnight, then slowly roast it uncovered ... the meat will literally fall off the bones, it's so tender. Prep time includes overnight seasoning in the fridge.
Provided by EdsGirlAngie
Categories Chicken
Time 13h
Yield 1 whole chicken
Number Of Ingredients 10
Steps:
- After rinsing, drying and removing giblets, refresh the chicken cavity with a couple of good squeezes of lemon juice.
- Place onion half in the chicken cavity.
- Combine salt, paprika, thyme, onion powder, peppers and garlic powder in a plastic zipper bag; place chicken in bag and coat it thoroughly with the spice mixture; really rub it into the skin; let chicken season in the bag, refrigerated overnight.
- The next day, let chicken warm up slightly; preheat oven to 325 degrees F.
- Remove chicken from zipper bag and place chicken in a roasting pan, breast side up, and roast uncovered at 325 degrees for the first hour; then reduce heat to 275 degrees F and continue to roast uncovered at that temperature for another 3-1/2 to 4 hours, basting at least twice in that time.
- To test for doneness, try moving a chicken leg; it will move freely and when poked, juices will run clear.
- When done, remove chicken and let stand for at least 5 minutes, then carve and serve!
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Tedila Tufa
[email protected]This chicken recipe is a great way to use up leftover chicken. I had some leftover rotisserie chicken and it turned out delicious.
Romana Khan
[email protected]I'm not a fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, I couldn't get enough of it.
Alexa Meyline
[email protected]This chicken recipe is perfect for a potluck. It's easy to make and it's always a hit.
Nawaraj Lamichhane
[email protected]I made this chicken recipe for my family and they loved it. It's a great recipe for a family meal.
Salma Jamac
[email protected]This chicken recipe is a must-try. You won't be disappointed.
Zavier Wright
[email protected]I've tried many chicken recipes, but this one is by far the best.
Christopher Caudill
[email protected]This is my go-to chicken recipe. It's always a crowd-pleaser.
Jan jan Jan
[email protected]I love this chicken recipe! It's so easy to make and the results are always delicious.
Bkash Mia
[email protected]This chicken recipe is perfect for a special occasion. It's easy to make and the results are impressive.
Brandon Nhlapo
[email protected]I've made this chicken recipe several times and it's always a hit. It's a great recipe for a weeknight meal.
Jass Dhamai
[email protected]This chicken recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious.
Guest1000y
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was delicious.
Elen Vartanyan
[email protected]This chicken recipe is easy to follow and the results are amazing. I will definitely be making this again.
Dona Belll
[email protected]I made this chicken for a party and it was a huge success. Everyone loved it.
Sanjid Howlader
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I highly recommend this recipe.
denise schneider Liebhard
[email protected]This is the best chicken recipe I've ever tried! The chicken was fall-off-the-bone tender and the sauce was rich and flavorful.
Tashe Rondiel
[email protected]I made this chicken last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was amazing.
Issa Ali
[email protected]This chicken recipe is a keeper! The chicken was so tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.