I like to make this recipe in the fall and winter for special occasions because it's very colorful, tasty and healthy. It's a hearty side that complements many different meat dishes. -Krystine Kercher, Lincoln, Nebraska
Provided by Taste of Home
Categories Side Dishes
Time 5h20m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Place the carrots, beets, sweet potatoes, onions and water in a greased 3-qt. slow cooker. Sprinkle with salt, pepper and thyme. Drizzle with olive oil. Cover and cook on low for 5-6 hours or until tender. , Stir vegetables and sprinkle with parsley if desired.
Nutrition Facts : Calories 83 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 633mg sodium, Carbohydrate 16g carbohydrate (8g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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nesqueen Alexandre
[email protected]This is one of my favorite fall recipes. The vegetables are so flavorful and the chicken is always cooked perfectly.
Pratap Ma
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover vegetables.
Shezad Baba
[email protected]This is a great recipe for a beginner cook. The instructions are easy to follow and the dish comes out great.
Ali shera
[email protected]I'm not a big fan of vegetables, but this dish was actually really good. The flavors were really well-balanced and the chicken was cooked perfectly.
Todd_R Dellarubia_
[email protected]This is a great recipe for a healthy and satisfying meal.
Seema Sen
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the flavors and the vegetables were cooked perfectly.
Nic Lucero
[email protected]This dish is perfect for fall. The vegetables are all in season and the flavors are just right.
HEISENBERG MANE
[email protected]I love this recipe because it's so versatile. You can use any type of vegetables that you like, and you can also adjust the amount of heat by adding more or less chili powder.
Michael Hicho
[email protected]This is a great recipe for a quick and easy weeknight meal. The ingredients are all easy to find and the dish comes together in just 30 minutes.
Turmet Mathew
[email protected]I made this dish last night and it was a hit with my family! The vegetables were crisp and flavorful, and the chicken was moist and tender. The sauce was also very tasty.
Fatima Akkad
[email protected]This fall garden medley is such a delicious and hearty dish. The flavors of the vegetables and herbs are perfectly balanced, and the chicken is cooked to perfection. I will definitely be making this again!