FALL APPLE BAVARIAN CHEESECAKE
Steps:
- Preheat oven to 350. Mix butter and crumbs; press firmly onto bottom and up side of 9 inch pie plate. Beat cream cheese, 1/2 cup of the sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs, 1 at a time, beating just until blended after each addition. Pour onto crust; top with apple slices and almonds. Combine cinnamon and remaining 3 Tbsp sugar; sprinkle over cheesecake. Bake 40 minutes or until center is almost set. Cook on wire rack. Refrigerate 3 hours or overnight. Store leftover cheesecake in refrigerator.
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Raja Shaheer
[email protected]I've made this cheesecake several times and it's always a hit. It's so easy to make and always turns out delicious.
Zaib Khokhar
[email protected]This cheesecake is amazing! The combination of apples and cheesecake is perfect, and the crust is the perfect balance of crunch and flakiness.
Ihtesham Bajwa
[email protected]I made this cheesecake for my family and they loved it! The cheesecake is so creamy and delicious, and the apple filling is the perfect addition.
Takur Jee
[email protected]This cheesecake is a winner! The crust is flaky and buttery, the cheesecake is creamy and smooth, and the apple filling is the perfect finishing touch.
Abibatu Kamara
[email protected]I love this recipe! It's so simple to make and the results are always amazing. The cheesecake is always creamy and smooth, and the apple filling is the perfect balance of tart and sweet.
Moka Loca
[email protected]This cheesecake is the best I've ever had! The crust is perfect, the cheesecake is creamy and smooth, and the apple filling is out of this world.
Abdiqadir Shiqiye
[email protected]I've made this cheesecake several times and it's always a hit. It's so easy to make and always turns out delicious.
Reese Frank
[email protected]This cheesecake is a must-try! The combination of apples and cheesecake is perfect, and the crust is the perfect balance of crunch and flakiness.
Jessica Marie
[email protected]I made this cheesecake for a potluck and it was a huge success! Everyone loved it. The cheesecake is so creamy and delicious, and the apple filling is the perfect addition.
Marie Vanpuymbrouck
[email protected]This cheesecake is amazing! The crust is flaky and buttery, the cheesecake is creamy and smooth, and the apple filling is perfectly spiced. I highly recommend this recipe!
Eldin Peder
[email protected]I love this recipe! It's so easy to make and always turns out perfect. The cheesecake is always creamy and smooth, and the apple filling is the perfect balance of tart and sweet.
Abdelhamid Mohamed
[email protected]This cheesecake was a hit at my Thanksgiving dinner! The apple filling was perfectly tart and sweet, and the cheesecake was creamy and decadent. I will definitely be making this again.