FAKE POTATO CAULIFLOWER CASSEROLE (OAMC)
One of my favorite side dishes when I was doing low carb. This is something we still enjoy. This recipe is very versitale. I have used bacon bits instead of bacon, added some butter and sour cream. Let your imagination go wild. This also freezes nicely and is easily doubled.
Provided by bmcnichol
Categories Cauliflower
Time 35m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Microwave cauliflower until soft (or cook on stove top- I find it easier in the microwave).
- Drain and mash.
- Add softened cream cheese, cheddar cheese, salt, pepper and bacon.
- Put mixture into sprayed 8x8 baking pan.
- Bake at 350 for 20-30 minutes.
- Eat or cool and freeze.
- To freeze place pan in freezer bag or cover with foil.
- When ready to use, thaw in fridge.
- Warm in 350 oven 15-20 minutes or in the microwave 8-10 minutes.
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Carter Delaney
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Harun Tuke
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food dish.
Benz29 Jimenez
[email protected]This casserole is a great way to get kids to eat their vegetables. My kids loved it!
leia coffman
[email protected]I'm not a big fan of cauliflower, but I actually enjoyed this casserole. The cheese and bacon helped to mask the cauliflower flavor.
Riyadh Vai
[email protected]This casserole is easy to make and it's a great way to use up leftover cauliflower.
SG sgs
[email protected]I made this casserole for a dinner party and it was a huge success. Everyone raved about it.
Ahmad Nidal abdullatif أحمد نضال عبد اللطيف
[email protected]This is a great recipe for a low-carb casserole. The cauliflower is a healthy substitute for potatoes.
Ahmed Gemechu
[email protected]I followed the recipe exactly, but my casserole turned out watery. I'm not sure what went wrong.
Lehlogonolo Maselela
[email protected]This casserole was a bit bland for my taste. I added some extra cheese and spices to give it more flavor.
jackson agalomba
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The cauliflower was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Morine Achieng
[email protected]This is a delicious and easy recipe. I made it for a potluck and everyone loved it.
ESPER YT
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser. It's a great way to get kids to eat their vegetables.
Jackie Capers
[email protected]This casserole was a hit with my family! The cauliflower was a great substitute for potatoes, and the dish was creamy and flavorful. I will definitely be making this again.