FAIRY TALE PRINCESS CAKE
Delight your princess with a magical cake that's made foolproof with an easy cake mix and purchased frosting.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h40m
Yield 30
Number Of Ingredients 7
Steps:
- Heat oven to 325°F. Grease 1 1/2-quart ovenproof bowl (8 inches across top) and three 8-inch round cake pans with shortening; coat with flour (do not use cooking spray).
- In large bowl, make cake batter as directed on boxes. (Both boxes of cake mix can be made at one time; do not make more than 2 boxes, and do not increase beating time.) Pour 3 1/4 cups batter into 1 1/2-quart bowl, and divide remaining batter among 3 pans (slightly less than 2 cups per pan).
- Bake cake pans 23 to 30 minutes and bowl 47 to 53 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove cakes from pans and bowl. Cool completely, about 1 hour. Place cakes in freezer 45 minutes before cutting to reduce crumbs. Cut off rounded tops of cakes. Cut bowl cake in half horizontally. Cut 1 3/4-inch diameter hole in center of all 5 cake layers.
- Spoon frosting into large bowl. Stir in food color until desired pink color. Place one 8-inch cake on serving plate; spread 1/3 cup frosting over top. Top with second 8-inch cake; spread with 1/3 cup frosting. Repeat with third layer; top with larger bowl cake layer, cut side up. Spread with small amount of frosting. Top with rounded bowl cake layer, cut side down. Trim side of cake if necessary to make a tapered "skirt."
- Spread thin layer of frosting over side and top of layered cake to seal in crumbs. Freeze cake 30 to 45 minutes to set frosting.
- Spread frosting over cake as desired. Wrap hair and lower half of doll with plastic wrap. Insert doll into center of cake. Frost body of doll. Decorate with sprinkles and candy pearls as desired. Unwrap hair. Store cake loosely covered.
Nutrition Facts : Calories 370, Carbohydrate 56 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving (Cake and Frosting Only), Sodium 310 mg, Sugar 39 g, TransFat 2 1/2 g
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Daniela Cunha
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
freshmovadal comedystore
[email protected]I made this cake for my friend's birthday and she loved it! It was so moist and flavorful, and the frosting was light and fluffy.
HUMAUN BHUIYAN
[email protected]This cake is absolutely stunning! I made it for my wedding and it was a huge hit. Everyone loved it and I got so many compliments.
nickoy Barnes
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Jabb
[email protected]This cake is beautiful and delicious. I made it for my daughter's birthday and she was so happy. It was a perfect way to celebrate her special day.
Raluca challenge
[email protected]I love this cake! It's so moist and flavorful. The frosting is also amazing.
Jenny Haines
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Naledi Chego
[email protected]I made this cake for my friend's birthday and she loved it! It was so moist and flavorful, and the frosting was light and fluffy.
Acey Deucey
[email protected]This cake is absolutely stunning! I made it for my wedding and it was a huge hit. Everyone loved it and I got so many compliments.
Sohaib Ahmad
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Sunday Stanley
[email protected]This cake is beautiful and delicious. I made it for my daughter's birthday and she was so happy. It was a perfect way to celebrate her special day.
Tidiane Barry
[email protected]I love this cake! It's so moist and flavorful. The frosting is also amazing.
Phyllis Miller
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Ffshamsul Haque
[email protected]I made this cake for a friend's baby shower and it was a huge hit! Everyone loved it and I got so many compliments. The cake was beautiful and delicious.
Abubakarr Rahim
[email protected]This cake was absolutely delicious! I made it for my daughter's birthday and she loved it. The cake was moist and flavorful, and the frosting was light and fluffy. I will definitely be making this cake again.