FAGIOLI ALL'UCCELLETTO
Steps:
- In a large saucepan soak beans in enough cold water to cover by 2 inches at least 8 hours or overnight.
- Drain beans in a colander and return to saucepan with cold water to cover by 2 inches. Simmer beans, covered, until tender, about 45 minutes to 1 hour. Reserve 1 cup cooking liquid and drain beans in colander.
- In a heavy kettle cook garlic in oil over moderate heat, stirring until softened. Add reserved cooking liquid, beans, tomatoes with juice, sage, and salt and pepper to taste and simmer mixture, stirring occasionally, until thickened, about 25 minutes.
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Noah Heinke
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and delicious.
xomollyxo x
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Asim Hussain
[email protected]I made this recipe for my family and they all loved it. The chicken was cooked to perfection and the sauce was amazing.
Faizan Baig
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was rich and flavorful.
Ines Marjan
[email protected]This recipe is a great way to use up leftover chicken. I also added some chopped spinach and it was delicious.
Unaisi Lotu
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and delicious.
Ann Paul
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Sajjad Chauhan
[email protected]I made this recipe for my family and they all loved it. The chicken was cooked to perfection and the sauce was amazing. I will definitely be making this again.
SYED MUZZAMMIL AlI BUKHARI
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was rich and flavorful. I served it over pasta and it was a hit.
Angelica Ilao
[email protected]This recipe is a great way to use up leftover chicken. I also added some chopped carrots and celery and it was delicious.
nomey plays
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and delicious.
Frank Lee
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making this again.
Ibis Gomez
[email protected]I made this recipe for my family and they all loved it. The chicken was cooked to perfection and the sauce was amazing.
Md Fuhad Islam
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the sauce was rich and flavorful.
AK VIBEZ
[email protected]This recipe is a great way to use up leftover chicken. I also added some chopped spinach and it was delicious.
kashaf khan
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of chicken, beans, and vegetables is hearty and flavorful.
Tafadzwa Mapiye
[email protected]This recipe was a hit at my dinner party! The flavors were perfectly balanced and the chicken was fall-off-the-bone tender. I will definitely be making this again.