FABULOUS HOT FIVE BEAN SALAD
This dish is served hot, and is the best bean salad I've ever had. I make it with black beans, kidney beans, green beans, wax beans, and garbanzo beans. You may not like one or more of the types of beans listed above - just substitute your favorites. This dish is especially good for taking to potluck suppers.
Provided by Jodi T.
Categories Salad Beans Three Bean Salad Recipes
Time 40m
Yield 11
Number Of Ingredients 12
Steps:
- Cut bacon into small pieces using kitchen shears, and place in a large skillet. Cook, turning frequently, over medium high heat until evenly browned. Drain, reserving 1/4 cup drippings. Set bacon aside.
- Return reserved drippings to skillet. Mix together sugar, cornstarch, and salt and pepper; blend into drippings. Stir in vinegar and water; cook and stir until boiling. Stir in drained beans. Cover, reduce heat, and simmer for 15 to 20 minutes. Stir occasionally.
- Turn bean mixture into serving dish. Crumble bacon over beans.
Nutrition Facts : Calories 349.5 calories, Carbohydrate 32.9 g, Cholesterol 28.1 mg, Fat 19.3 g, Fiber 6.5 g, Protein 10.8 g, SaturatedFat 6.2 g, Sodium 1168.1 mg, Sugar 13.4 g
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OLD LEGENDS
[email protected]This salad is a keeper! I'll definitely be making it again.
Sahal Siciid
[email protected]I've never made a five-bean salad before, but this recipe was easy to follow and the salad turned out great!
Shohali Afroz
[email protected]This salad is a great way to get your kids to eat their vegetables.
Pamela Etheridge Luddeke
[email protected]I love the pop of color that the red onion adds to this salad.
Emmanuel Zeus
[email protected]This salad is perfect for a summer picnic or barbecue.
Noha Orabi
[email protected]I'm not a big fan of beans, but I really enjoyed this salad. The dressing is amazing.
Rana Ragout
[email protected]This salad is a great way to use up leftover beans. I always have a few cans of beans in my pantry, so this salad is a quick and easy meal.
Rodgers Mwansa
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
MD Omer Faruk
[email protected]I love that this salad is so healthy. It's packed with protein, fiber, and vitamins.
Richard Jerome
[email protected]This salad is so versatile. I've served it as a side dish, main course, and even as a dip. It's always delicious.
tayto crisp
[email protected]I've made this salad a few times now and it's always a hit! My friends and family love it.
Rifat Jr
[email protected]This five-bean salad is a great summer side dish! It's easy to make and packed with flavor. I especially love the addition of the avocado and cilantro.