A favorite old Irish family recipe for fried cabbage and it's so easy.
Provided by cook-it-up-axel
Categories Side Dish Vegetables
Time 50m
Yield 6
Number Of Ingredients 4
Steps:
- Bring the butter and chicken broth to a boil in a large skillet. Reduce heat to low and add the cabbage. Cover and cook over low heat to steam the cabbage for about 45 minutes, stirring frequently, or until cabbage is tender and sweet. Season with salt and pepper and serve.
Nutrition Facts : Calories 66.4 calories, Carbohydrate 11.8 g, Cholesterol 5.4 mg, Fat 1.7 g, Fiber 4.9 g, Protein 2.9 g, SaturatedFat 0.9 g, Sodium 384.4 mg, Sugar 6.6 g
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Nishan Nishan
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the crispy bacon bits and the tangy vinegar dressing.
Nic Irfan
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage is cooked perfectly and the flavor is amazing.
Ellie Peters
[email protected]This recipe is a bit time-consuming to make, but it's worth it. The cabbage is so tender and flavorful.
Ser2Ser TU
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the flavor of the cabbage and the crispy bacon bits.
NSP NAZRUL
[email protected]This recipe is a great way to use up leftover cabbage. It's also a very affordable dish to make.
Lena Mulenga
[email protected]Not bad, but not great either. I think I'll try a different recipe next time.
Flower Girl
[email protected]Easy to make and very tasty. I will definitely make this again.
shadow gamer
[email protected]This fried cabbage recipe is delicious! The cabbage is tender and flavorful, and the bacon bits add a nice crispy touch. I also love the tangy vinegar dressing. It's a great side dish for any meal.
mesode sandrine
[email protected]This recipe was a bit bland for my taste. I think it needed more seasoning. I also found that the cabbage was a bit too oily. Overall, it was an okay recipe, but I wouldn't make it again.
loverman
[email protected]I've made this fried cabbage recipe several times now and it's always a hit. My family loves the sweet and savory flavor of the cabbage and the crispy bacon bits. It's also a really easy recipe to make, which is a bonus.
Alhassank Amina
[email protected]This fried cabbage recipe is a keeper! It's so easy to make and the cabbage turns out perfectly tender and flavorful. I especially love the crispy bits of bacon and the tangy vinegar dressing. I will definitely be making this again and again.