FABULOUS & EASY POTATO CASSEROLE SIDE DISH
Just a few words before I post my recipe: This is one of the best recipe sites I've found on the web and I've looked at dozens over the past 16 years. When I posted my 1st recipe, Blue Mill Tavern Loosemeat Sandwiches, last March, I never expected the response it got (36 reviews!). It's extremely gratifying to know by just sharing a recipe I've been able to give joy to others. Thanks to all of you who have written me and those who've posted a review. It's heartening to know so many of you are trying new things. I've been cooking all my life-I live to cook and cook to live. I feel like I've found some kindred spirits here. Here's another family favorite via my SIL in northern Minnesota. It's been enjoyed by dozens of hungry eaters at my table. If you're looking for low-fat, low-carb, keep on looking cuz this isn't it. This is sinfully delicious, to be savored, not regretted. Consider yourselves forewarned:-) It goes especially well with BBQ ribs, baked ham, dutch oven chicken and is terrific with fresh fried walleyed pike but you try it with whatever you like. It also makes a large amount so it works well for a family gathering or a holiday meal. This dish will not only really please your husband, it will pass muster with the toughest mother-in-law:-) Bon Appetit!
Provided by plantfreek
Categories Potato
Time 1h30m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven 350 degrees.
- Combine all ingredients and stir till well mixed.
- Butter (or spray with Pam) a large casserole dish.
- Pour mixture into dish.
- Cover dish and bake for one hour.
- Uncover and bake till top is golden brown approximately 20-25 minutes.
- This dish reheats well either in the microwave or oven.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saqib Afridi
[email protected]I love that this potato casserole can be made ahead of time. It's perfect for busy weeknights or when I'm entertaining guests.
Alx Alx
[email protected]This potato casserole is the perfect side dish for a holiday meal. It's creamy, cheesy, and oh-so-delicious. I always get rave reviews when I make it.
It'z Pukhtoon
[email protected]I'm always looking for new potato casserole recipes and this one is a keeper. It's easy to make and always a hit with my family and friends.
Kelly Willman
[email protected]This potato casserole is a great way to get my kids to eat their vegetables. They love the cheesy sauce and the crispy potato topping.
Chidi Blaise
[email protected]I'm gluten-free, so I used gluten-free flour in this recipe. The casserole turned out great! It was just as creamy and flavorful as the original recipe.
Lindsey Freeburn
[email protected]I made this potato casserole in a slow cooker and it turned out perfect! I just cooked it on low for 6 hours and it was done. So easy and delicious.
Grant Olley
[email protected]I'm a vegetarian, so I used vegetable broth instead of chicken broth. The casserole turned out great! It was creamy and flavorful, and the potatoes were cooked perfectly.
Teresa Bryant
[email protected]I added some chopped bacon to this potato casserole and it was amazing! The bacon added a smoky flavor that took the dish to the next level.
Tasin Ifteaquer Al Mumin Ratul
[email protected]This potato casserole is a great way to use up leftover mashed potatoes. It's easy to make and always a hit with my family.
natalie warraich
[email protected]I'm not a big fan of potatoes, but I loved this casserole. The potatoes were cooked perfectly and the sauce was creamy and flavorful. I'll definitely be making this again.
Elliott Sibley
[email protected]This potato casserole is the perfect comfort food. It's cheesy, creamy, and so satisfying. I love that it's easy to make and always a crowd-pleaser.
Paul Kindlon
[email protected]I made this potato casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
Ibrar Qaiser
[email protected]This recipe is easy to follow and the results are amazing. The potatoes were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
onovwiohwo mitaire
[email protected]I've made this potato casserole several times and it's always a success. It's creamy, cheesy, and oh-so-delicious. I highly recommend it!
Kerrie Porter
[email protected]This potato casserole is my go-to side dish for potlucks and holiday gatherings. It's always a hit and I always get requests for the recipe.
Pink Diamond
[email protected]I'm not a big fan of potato casseroles, but this one changed my mind. The combination of potatoes, cheese, and spices is amazing. I'll definitely be making this again.
physical fitnes viswa
[email protected]This recipe is a lifesaver for busy weeknights. It's quick to prepare and always a crowd-pleaser. I love that I can throw it in the oven and forget about it until it's time to eat.
panyane Mamocheko
[email protected]I've tried many potato casserole recipes, but this one is by far the best. It's easy to make and always turns out delicious. My guests always rave about it.
Isla Heffernan
[email protected]This potato casserole was a hit at our family dinner! The cheesy, creamy sauce and crispy potato topping were perfection. I will definitely be making this again.