FABULOUS CARROT CAKE!
Make and share this Fabulous Carrot Cake! recipe from Food.com.
Provided by Christine
Categories Dessert
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Mix dry cake ingredients.
- Add carrots, oil and eggs.
- Stir till all is wet.
- Add nuts, (optional) Put in greased and floured 9 x 13 inch pan.
- Bake at 325* for 50-55 minutes .
- Cool.
- Cream together cream cheese, margarine, vanilla Add powdered sugar.
- Spread over cooled cake.
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Abubakar Bashir
[email protected]This carrot cake was delicious! The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make carrot cake.
Rishi Siewdath
[email protected]I've made this carrot cake several times now and it's always a hit. The cake is moist and flavorful, and the frosting is perfectly creamy and sweet. I love that this recipe uses whole wheat flour and maple syrup, which makes it a bit healthier than o
natalie warraich
[email protected]This carrot cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the frosting was light and fluffy. I would recommend using less sugar in the frosting next time.
Simphiwe Jali
[email protected]I made this carrot cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the frosting was perfectly creamy and sweet. I will definitely be making this again for his next birthday.
SUNNY Shb
[email protected]This carrot cake was easy to make and turned out perfectly. The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make carrot cake.
Tanya Gibson
[email protected]I've tried many carrot cake recipes over the years, but this one is by far the best. The cake is moist and flavorful, and the frosting is perfectly creamy and sweet. I will definitely be making this again and again.
Nqubeko Khuzwayo
[email protected]This carrot cake was delicious! The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make carrot cake.
Aryan Patel
[email protected]I made this carrot cake for a potluck and it was a huge success. Everyone loved it! The cake was moist and flavorful, and the frosting was perfectly creamy and sweet. I will definitely be making this again.
Mirza Khan
[email protected]This carrot cake was a bit too sweet for my taste, but it was still very good. The cake was moist and flavorful, and the frosting was light and fluffy. I would recommend using less sugar in the frosting next time.
Rafi Ullah
[email protected]I've made this carrot cake several times now and it's always a hit. The cake is moist and flavorful, and the frosting is perfectly creamy and sweet. I love that this recipe uses whole wheat flour and maple syrup, which makes it a bit healthier than o
Shakeel Akhtar
[email protected]This carrot cake was easy to make and turned out perfectly. The cake was moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make carrot cake.
Oly ullah
[email protected]This carrot cake is the best I've ever had! The cake was so moist and flavorful, and the frosting was perfectly creamy and sweet. I will definitely be making this again for my next party.
Joe Davis
[email protected]I'm not usually a fan of carrot cake, but this recipe changed my mind. The cake was moist and flavorful, and the frosting was light and fluffy. I'll definitely be making this again.
Nicole Barrow
[email protected]This carrot cake was a hit at my daughter's birthday party! It was moist and flavorful, and the cream cheese frosting was the perfect complement. I'll definitely be making this again.