These are much like the butterfinger candy bars you can buy at most stores. These are easy to make and fun for kids
Provided by AzureLynn
Categories Candy
Time 15m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Melt the chocolate chips over a double boiler gently.
- Make mini peanut butter sandwiches with the crackers.
- Dip the mini sandwiches into the melted chocolate and allow to set up on wax paper.
Nutrition Facts : Calories 470.1, Fat 31.1, SaturatedFat 13.5, Cholesterol 13, Sodium 174.9, Carbohydrate 39.2, Fiber 3.6, Sugar 31.8, Protein 11.4
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Ella Nkodo
[email protected]I'm not a huge fan of Butterfingers, but I thought these were pretty good.
Eman Foda
[email protected]These were really good, but I think I would have liked them better with a little less sugar.
Hocem Iboud
[email protected]I made these for a bake sale and they were a huge hit.
Habii Rajabu
[email protected]These were so easy to make and they taste just like the real thing.
mark bates
[email protected]I've tried several different Butterfinger recipes and this one is by far the best.
Emina Pezo
[email protected]These were a bit too crumbly, but the flavor was good.
Shahid sulman
[email protected]I had some trouble getting the chocolate to set, but other than that these were great.
Jackson Henderson
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Md.Tahsan Tanvir Tanvir
[email protected]I made these for my husband's birthday and he said they were the best Butterfingers he's ever had.
Jonathan Molina
[email protected]These were delicious! I used a peanut butter cup mold and they turned out so cute.
Share Muhammad
[email protected]I've made these several times now and they're always a crowd-pleaser. They're so easy to make and they taste amazing.
Ranga Sarker
[email protected]These were a hit at my party! I made a double batch and they were all gone in no time.
Rehan Sayed
[email protected]I made these for my kids and they loved them! They're so much better than the store-bought kind.
Ali zfr
[email protected]These were so easy to make and turned out great! I used a silicone mold and they popped right out. I also added some chopped peanuts to the chocolate for a little extra crunch.