Make and share this Exotic Pudding recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Dessert
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Boil the milk with sugar.
- Prepare the custard by adding a little cold milk to the custard powder in a big-sized bowl.
- Once the milk has boiled, remove from flame.
- Allow it to cool for 15-20 minutes .
- In the meantime, take a serving dish.
- Spread a layer of cake slices in it.
- Now, mix the milk into the custard-milk bowl.
- Pour some of this on the cake slices.
- Now pat this with a layer of biscuit crumbs.
- Repeat till 2-3 layers are made in this manner.
- Decorate with grated chocolate.
- Chill and serve after dinner!
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Hassan zikriya
zikriya.h@gmail.comThis recipe is a keeper! I'll definitely be making this pudding again.
Aisha Aliyu
aliyu-aisha27@hotmail.co.ukThis pudding was a waste of time and ingredients. It didn't turn out at all.
Willem Meintjes
meintjes_willem87@yahoo.comI had some trouble getting the pudding to thicken. I think I may have overcooked it.
anes walker
a@hotmail.comThis pudding is a little too sweet for my taste, but it's still good.
Brett Fehlman
brett39@hotmail.comI'm not a big fan of pudding, but this one was really good. I would definitely make it again.
Zeeshan Klasra
z-klasra54@yahoo.comThis pudding is so rich and decadent. It's the perfect dessert for a special occasion.
Malimalmal Iself
m.i@hotmail.frI love that this recipe uses healthy ingredients. I feel good about serving it to my family.
Mohamed Nilam
nmohamed@hotmail.comThis is the best pudding I've ever had! It's so creamy and flavorful.
Faye Watkins
f-watkins48@gmail.comI made this pudding for a potluck and it was a huge hit. Everyone loved it!
TAZ 303 NATIVE
t1@yahoo.comThis pudding is a great way to use up overripe bananas.
Jamin Patrz
jamin.p@aol.comI love the versatility of this recipe. I've tried it with different fruits and spices, and it always turns out delicious.
Becky Happs v
b.v@gmail.comThis pudding was so easy to make! I had it ready in under 30 minutes. It's the perfect dessert for a busy weeknight.
Pari Rehmat
r-pari63@aol.comThis was my first time making pudding from scratch, and it turned out great! The instructions were easy to follow, and the pudding was delicious. I love that I can control the ingredients and make it healthier than store-bought pudding.
Enobong Etukudo
enobong.e@gmail.comThis pudding was a hit at my dinner party! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again for special occasions.
James Rongdi
james@yahoo.comI was skeptical about this recipe at first, but I'm so glad I tried it! The pudding was creamy and flavorful, and the caramelized bananas were the perfect topping. I'll definitely be making this again.
Nicholas Kareem
n_k37@yahoo.comThis exotic pudding was a delightful surprise! The combination of flavors and textures was perfect, and it was surprisingly easy to make. I will definitely be making this again.