We love fried rice, this is a very nice thai inspired version. Hope that you will enjoy this tasty treat. For best results use really cold rice. Prep time does not include chilling overnight.
Provided by Baby Kato
Categories < 60 Mins
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Add the rice to boiling water, then simmer for 15 minutes.
- Let sit 5 minutes then fluff, Once cool, cover and chill overnight.
- Put the chicken in a pan, add the coconut milk and cream, cilantro roots, lime zest and chile.
- Bring to a boil then simmer 10 minutes, until chicken is tender.
- Remove from heat, stir in the fresh basil and fish sauce.
- Next heat the oil in wok.
- Sir fry the rice for 3 minutes.
- Pour in the egg and stir until well cooked.
- Plate the rice, garnish with the chives and top with the chicken coconut sauce.
- Enjoy.
Nutrition Facts : Calories 1831.6, Fat 77, SaturatedFat 49.5, Cholesterol 418.2, Sodium 1052.7, Carbohydrate 219.9, Fiber 4.5, Sugar 135.8, Protein 65.4
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Lovely Chakma
[email protected]This fried rice is the perfect comfort food. It's warm, flavorful, and filling.
Celeb Trend
[email protected]I'm not a huge fan of fried rice, but this recipe changed my mind. It's so flavorful and delicious.
emon emon1234
[email protected]This fried rice is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Nwali Daniel
[email protected]This fried rice is so flavorful and delicious. I love the combination of flavors.
Riyad bro Riyad bro
[email protected]I love the way this fried rice looks. It's so colorful and inviting.
Bennet Mutai
[email protected]This fried rice is the perfect comfort food. It's warm, flavorful, and filling.
ajith gamage
[email protected]I've made this fried rice several times now and it's always a hit. It's so easy to make and it's always delicious.
JOE ANN BENNINGHOFF
[email protected]I'm not a huge fan of fried rice, but this recipe changed my mind. It's so flavorful and delicious.
alok saha
[email protected]This fried rice is a great way to use up leftover rice. It's also a great way to get your kids to eat their vegetables.
Kaymn Butts
[email protected]I love that this recipe is so versatile. I can add whatever vegetables or protein I have on hand.
Mahdi Chowdhury
[email protected]This fried rice is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ishfaq Khawaja
[email protected]I made this fried rice for a party and it was a huge success! Everyone loved it and asked for the recipe.
Chhatra Shahi
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of fried rice. But I'm so glad I did! This rice is so flavorful and delicious. I'll definitely be making it again.
Arbab Arif
[email protected]This recipe is a keeper! I love the way the different flavors come together. It's also really easy to make, which is a bonus.
Elouse Simplima
[email protected]I've made this fried rice several times now and it's always a crowd-pleaser. It's so flavorful and easy to make.
Anne
[email protected]I followed the recipe exactly and the rice turned out great! My kids loved it and even asked for seconds.
Hannah Konadu -Yiadom
[email protected]This fried rice is amazing! The combination of flavors is perfect and the rice is cooked to perfection. I highly recommend this recipe.
GOLDEYEBALL
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I often add extra vegetables, like broccoli or carrots, to make it even healthier.
Michael Kelvin kizz
[email protected]This fried rice was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again soon.