EXCELLENT EGG AND GINGER FRIED RICE

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Make and share this Excellent Egg and Ginger Fried Rice recipe from Food.com.

Provided by Dancer

Categories     Long Grain Rice

Time 15m

Yield 2 serving(s)

Number Of Ingredients 9

1 tablespoon vegetable oil
4 scallions, thinly sliced
1 clove garlic, chopped
3/4 inch fresh ginger, grated or finely chopped
1 egg
1 cup cooked long-grain rice
1/2 cup frozen peas
1 tablespoon soy sauce
ground black pepper

Steps:

  • Heat the oil in a wok and cook the scallions, garlic and ginger for 2 minutes.
  • Crack in the egg and scramble with a chopstick for a couple of minutes until just set.
  • Stir in the rice and peas and continue to cook for a further 4 minutes until piping hot.
  • Season with soy sauce and a few twists of black pepper and serve.

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