EX-GIRLFRIEND'S WARM ARTICHOKE DIP

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Ex-girlfriend's Warm Artichoke dip image

This is an easy, delicious starter. It is warm, so especially good for winter get-togethers. I prefer crackers to chips or nachos to serve with the dip. The source is the wife of a friend. It was the speciality of her husband's ex-girlfriend. The recipe lasted longer than she did!

Provided by Janice Gill

Categories     Canadian

Time 20m

Yield 2 cups

Number Of Ingredients 5

1 can artichoke heart, drained
1 cup mayonnaise (in this recipe, commercial mayo works best)
1/2 cup grated parmesan cheese
1/2 lemon, juice of
2 cloves garlic, minced (Use more garlic if you like it)

Steps:

  • Mash artichokes and add all the remaining ingredients.
  • Mix well.
  • Spread in greased, shallow, ovenproof dish and bake for 10 minutes in 350 F oven or until bubbly.

Cher Rainbow
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I can't wait to try this recipe! It looks so delicious.


Muhammad Majid
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This dip is a great way to use up leftover artichokes.


Moh 911
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I've made this dip several times and it's always a hit. It's so easy to make and it's always delicious.


endris mohammed
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This is the perfect dip for a game day party. It's easy to make and it's sure to be a hit with your guests.


Keisha Branch
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I'm not a big fan of artichokes, but I loved this dip! It's so flavorful and addictive.


Martha Gard
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This dip is so creamy and cheesy, it's hard to resist! I could eat it every day.


Pronoy Baroi
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I love the addition of Parmesan cheese in this recipe. It gives the dip a nice nutty flavor.


Jake K
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This dip is perfect for dipping vegetables, chips, or bread.


Thulani Mthimunye
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I've never made artichoke dip before, but this recipe was so easy to follow. It turned out great!


Md Montasir2
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This is a great recipe for a party appetizer. It's easy to make and it's always a crowd-pleaser.


Zafran Raja
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I made this dip for a potluck and it was gone in minutes! Everyone loved it.


Ngwako Dineo
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This dip was a little too cheesy for my taste. I think I'll use less cheese next time.


Jay Cameron TWEET at WebWorldly
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I added some chopped sun-dried tomatoes to this dip and it was delicious! It gave it a nice tangy flavor.


Idriss Bundu
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I love that this recipe uses fresh artichokes instead of canned. It makes a big difference in the flavor.


jessieca campbell
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This is the best artichoke dip I've ever had! The flavors are amazing and it's so creamy and cheesy.


Jayden Thach
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I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.


Martin Souders
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This artichoke dip was a hit at my party! It was creamy, cheesy, and had the perfect amount of artichoke flavor. I will definitely be making this again.