"EVERYTHING" SAVORY POTATO WAFFLES WITH SMOKED SALMON
Provided by Valerie Bertinelli
Categories main-dish
Time 55m
Yield 4 servings
Number Of Ingredients 17
Steps:
- For the "everything" seasoning: In a small bowl, stir together the sesame seeds, poppy seeds, dried garlic, dried onion and salt. Set aside.
- For the waffles: Coarsely grate the potatoes on a box grater. Wrap the grated potatoes in a clean kitchen towel and squeeze out the excess moisture. Whisk the flour, baking powder, salt and 1 tablespoon of the "everything" seasoning together in a large bowl. Add the potatoes, eggs, milk, butter and scallions; stir to combine.
- Preheat a waffle iron. Using 1/3 cup batter per waffle, cook the waffles for about 4 minutes (or according to manufacturer's directions). With an offset spatula, flip the waffles and cook an additional 2 minutes, or until they're a deep golden brown. As you go, transfer the cooked waffles to a baking sheet and keep warm in a low oven.
- To serve: Top the waffles with smoked salmon and a dollop of creme fraiche, sprinkle with capers and "everything" seasoning, and garnish with a dill sprig.
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Hector
hector95@gmail.comI had some trouble getting the waffles to cook evenly. Some of them were crispy while others were still doughy. I think I need to adjust the cooking time.
Isaaq Mohammed
m.isaaq@yahoo.comThese waffles were a little too salty for my taste, but they were still good. I think I'll use less smoked salmon next time.
Content Entertainment C.E.
c-c53@hotmail.comI followed the recipe exactly and the waffles turned out perfectly. They were crispy on the outside and fluffy on the inside. The smoked salmon and capers were the perfect finishing touch.
Oscar Hernandez's
hernandezsoscar@hotmail.comThese waffles were easy to make and turned out great. I used regular smoked salmon and they were still delicious.
Martha Poto
m-poto25@hotmail.co.ukI'm not a big fan of potato waffles, but these were surprisingly good. They were crispy on the outside and fluffy on the inside. The smoked salmon and capers added a nice touch.
Eiad El-Sisi
eiade77@gmail.comThese waffles are the best! I've made them several times and they're always a hit. They're crispy, fluffy, and flavorful. I love the addition of smoked salmon and capers.
DJ BrickZ
brickz_d27@yahoo.comThese waffles were a waste of time and ingredients. They were inedible. I would not recommend this recipe to anyone.
Anjalie Benjamin
benjaminanjalie1@hotmail.frI followed the recipe exactly and the waffles turned out terrible. They were dense and gummy. I'm not sure what went wrong.
Shrabon Talukder
talukders83@hotmail.co.ukThese waffles were a disappointment. They were bland and dry. I don't think I'll be making them again.
munir hussain
m.hussain99@gmail.comOverall, I thought these waffles were pretty good. They were easy to make and they tasted great. I would definitely make them again.
mulumba kubrah
kubrah-m5@gmail.comI had some trouble getting the waffles to cook evenly. Some of them were crispy while others were still doughy. I think I need to adjust the cooking time.
Victoria thandie
v50@yahoo.comThese waffles were a little too salty for my taste, but they were still good. I think I'll use less smoked salmon next time.
ijaz Afridi
ijaz@yahoo.comI followed the recipe exactly and the waffles turned out perfectly. They were crispy on the outside and fluffy on the inside. The smoked salmon and capers were the perfect finishing touch.
D Wave
w-d@yahoo.comThese waffles were easy to make and turned out great. I used regular smoked salmon and they were still delicious.
Md halal Housen
h.md@gmail.comI'm not usually a fan of potato waffles, but these were really good. The smoked salmon and capers added a nice touch.
Debbie Clarke
clarke17@hotmail.comThese waffles were amazing! I made them for a brunch party and they were a huge hit. Everyone loved the crispy texture and the savory flavor.
Airi Morris
a_m87@gmail.comI've made these potato waffles twice now, and they're always a success. They're so easy to make, and they're always delicious. I love the way the smoked salmon and capers add a little bit of extra flavor.
Sophie Serunya
serunya-sophie@hotmail.comThese potato waffles were a hit with my family! They were crispy on the outside and fluffy on the inside, and the savory flavor was perfect. I especially loved the addition of smoked salmon and capers.