EVERYTHING SALAD
This salad is a complete meal, or it can be served as a side dish. When I was young, this was the only salad dressing my mother ever made.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6-8 servings.
Number Of Ingredients 13
Steps:
- In a saucepan, combine the beaten eggs, sugar, vinegar and salt; cook and stir over low heat for 10 minutes or until mixture is thickened and a thermometer reads 160°. Cool completely, stirring several times. , In a bowl, combine the macaroni, hard-boiled eggs, ham, cheese, celery, onion, pickle relish and olives. Stir mayonnaise into cooled egg mixture; pour over macaroni mixture. Stir to coat. Cover and refrigerate for at least 2 hours.
Nutrition Facts : Calories 411 calories, Fat 21g fat (6g saturated fat), Cholesterol 263mg cholesterol, Sodium 1329mg sodium, Carbohydrate 39g carbohydrate (20g sugars, Fiber 2g fiber), Protein 17g protein.
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Carmen Johnson
[email protected]This is the best salad I've ever had! It's so fresh and delicious.
Pawel Szczudlyk
[email protected]I've never been a fan of salads, but this one changed my mind. It's so flavorful and satisfying.
Rohan Rajbanshi
[email protected]This salad is a great make-ahead lunch or dinner. It's also perfect for picnics or potlucks.
Danny Eliya
[email protected]I love the crunch of the vegetables in this salad. It's also a great way to sneak some extra veggies into my diet.
Arsalan Gul
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of protein and fiber.
Nisha Rai
[email protected]I'm not usually a fan of salads, but this one is amazing! The dressing is light and flavorful, and the combination of ingredients is perfect.
FALCON FALCON
[email protected]This salad is the perfect healthy side dish for any meal. It's also great for meal prep, as it holds up well in the refrigerator.
Tumwebaze Mosy
[email protected]I love that this salad is so customizable. I can add or remove ingredients depending on my mood or what I have on hand.
Alibhai Kamran
[email protected]This salad is a great way to use up leftover vegetables. I always have a bag of odds and ends in my fridge, and this salad is the perfect way to use them up.
Bad Krma
[email protected]I was skeptical about the combination of ingredients, but I'm so glad I tried this salad. It's now one of my favorites.
Aahil Khan
[email protected]I've made this salad several times now, and it's always a hit. It's so versatile, I can add or remove ingredients depending on what I have on hand.
Aiden Velez
[email protected]This salad is a party in my mouth! The flavors and textures all come together perfectly.