Late coming home from work? Kids asking, "What's for dinner?" This chunky sauce is for you. It only takes minutes to make. Serve over angel hair pasta with sprig of fresh basil for garnish.
Provided by Terri B
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Heat olive oil in a large skillet and saute tomato, green peppers, cilantro, garlic and onion for 5 minutes or so to retain crispness. Add tomato sauce and simmer for 10 to 15 minutes. Mix in olives, parmesan cheese.
Nutrition Facts : Calories 142.9 calories, Carbohydrate 14.8 g, Cholesterol 2.2 mg, Fat 9 g, Fiber 4.2 g, Protein 3.8 g, SaturatedFat 1.6 g, Sodium 964.9 mg, Sugar 7.2 g
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Md Arif Husain Ansari (Md.A.H.A)
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are always delicious.
Raju Bhuiya
[email protected]I love this recipe! It's a great way to use up leftover vegetables.
Charles Medjinald
[email protected]This pasta sauce is amazing! It's so easy to make and it tastes like it came from a restaurant.
FILM TIME
[email protected]I've made this sauce several times now and it's always a hit. It's so flavorful and delicious.
eagle yt
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Md Arshad Hossain
[email protected]I love that this recipe is so versatile. You can use any kind of vegetables that you have on hand.
Ellen Clark
[email protected]This is my new go-to pasta sauce recipe. It's so easy to make and it always turns out great.
Danielle LeConpte
[email protected]I made this sauce for a dinner party and it was a huge success. Everyone raved about it.
Rohan Water technology
[email protected]This sauce was a hit with my family. Even my picky kids loved it.
Tanha Papa
[email protected]I'm not a huge fan of pasta sauce, but this one was really good. It was flavorful and had a nice balance of acidity and sweetness.
Poli Molla
[email protected]This pasta sauce was so easy to make and it tasted amazing! I had a bunch of random veggies in my fridge that I needed to use up and this recipe was the perfect way to do it.