EVERYTHING CHINESE COLESLAW
If You havent tried oriental coleslaw its a must have! I had at a picnic about 10 years ago, got the recipe from a dear friend and have been making ever since. I revised a little to bring all the sweet and savory vegetable & fruits that grow in china.
Provided by Lisa G. Sweet Pantry Gal
Categories Other Salads
Time 15m
Number Of Ingredients 16
Steps:
- 1. Combine dressing ingredients in bottle and set aside.
- 2. next combine first five ingredients in bowl mix and add dressing, reserving about 1/8 of a cup of dressing for right before serving. Refridgerate for 2 hours-overnight so veggies and dressing can marry.
- 3. Half hour before serving top with crushed ramen noodles, chowmein, cashews, Chooped kiwi and reserved dressing,Toss and serve.
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Foot Ball
[email protected]This is the best coleslaw recipe I've ever tried! The dressing is so good and the cabbage and carrots are so crisp. I highly recommend this recipe.
Arslan Rajpoot
[email protected]I'm not a huge fan of cabbage, but this coleslaw is delicious! The dressing is so flavorful and the cabbage is nice and tender. I'll definitely be making this again.
Lizzy Omitokun
[email protected]This is a great recipe for a potluck or party. It's easy to make and always a crowd-pleaser. I usually double the recipe so that I have plenty of leftovers.
Paul Healy
[email protected]I love this recipe because it's so versatile. I've used it as a side dish, a topping for tacos, and even as a salad dressing. It's always a hit!
Sherajul Jes
[email protected]This coleslaw is delicious! The dressing is the perfect balance of sweet and tangy, and the cabbage and carrots are nice and crunchy. I highly recommend this recipe.
Abdo Wafi
[email protected]I've never been a huge fan of coleslaw, but this recipe changed my mind. The dressing is so good and the cabbage and carrots are so crisp. I'll definitely be making this again.
Gamer Lord
[email protected]This is a great recipe for a healthy and refreshing side dish. I often make it for lunch or dinner when I'm looking for something light and easy.
Axel Avila
[email protected]I love the crunch of the cabbage and carrots in this coleslaw. The dressing is also very flavorful and has a nice kick to it.
Shino Gul
[email protected]This coleslaw is the perfect summer side dish. It's light and refreshing, and the dressing is the perfect balance of sweet and tangy.
BRAXY BRO
[email protected]I've been making this coleslaw for years and it's always a crowd-pleaser. The dressing is so good that I often use it as a marinade for chicken or fish.
Allah Bakhsh
[email protected]This is a great recipe for a quick and easy side dish. I often make it when I'm short on time or when I need to bring a dish to a potluck.
Saleembughio 26
[email protected]I made this coleslaw for a barbecue last weekend and it was a huge success. Everyone loved it! I especially liked the addition of the sesame seeds and wonton strips.
lYl Gamming
[email protected]This is my new favorite coleslaw recipe! The dressing is so flavorful and the cabbage and carrots are so crisp. I also love that it's a healthier alternative to traditional coleslaw.
Kerwyn Promoter
[email protected]I love this recipe because it's so easy to make and always turns out delicious. I usually add a little extra ginger and red pepper flakes to give it a bit of a kick.
Joana Adjei
[email protected]This Chinese coleslaw was a hit at my last potluck! The dressing was the perfect balance of sweet and tangy, and the cabbage and carrots were nice and crunchy. I'll definitely be making this again.