Steps:
- Sift together dry ingredients. Combine yolks, milk, and oil; stir into dry ingredients. Fold in whites leaving a few fluffs. Bake. Makes 3 10-inch waffles.
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Henao Rakanou
[email protected]These waffles are a great way to make someone smile.
Likhon Kan
[email protected]These waffles are a great way to show someone you care.
Sona Islam
[email protected]These waffles are a great way to celebrate a special occasion.
Wesono Cabbages
[email protected]These waffles are a great way to impress your friends.
Lana Axaladze
[email protected]These waffles are a great way to get your kids to eat breakfast.
belgazi soda
[email protected]These waffles are a great way to use up leftover buttermilk.
Kgothatso Mashala
[email protected]I can't wait to try these waffles with different toppings.
MARIAH_GOLD Grey
[email protected]These waffles are so fluffy!
Ayan Ullah
[email protected]I love the crispy edges on these waffles.
Omolara Gbolagade
[email protected]These waffles are perfect for a weekend brunch.
Waqar Haider
[email protected]I'll definitely be making these waffles again.
Raghunandan Yadav
[email protected]These waffles are a great way to start the day.
ALEXANDER WINGFIELD
[email protected]Not bad.
Forty 2
[email protected]Overall, I thought these waffles were pretty good. They were easy to make and had a good flavor.
Zeewon Adhikary
[email protected]I had some trouble getting the waffles to cook evenly. Some parts were overcooked while others were still undercooked.
Asif Gafoor Asif Gafoor
[email protected]These waffles were a bit too dense for my taste. I think I would have preferred a lighter batter.
nijam 007
[email protected]These waffles were delicious! I loved the hint of vanilla. I also added some fresh berries to the batter, which made them even better.
Chris Trent
[email protected]I've tried many waffle recipes, but this one is by far the best. The waffles are crispy on the outside and fluffy on the inside. They're also very easy to make.
Ivy Nyambura
[email protected]These waffles were a hit with my family! They were light and fluffy, and the flavor was perfect. I will definitely be making these again.