EVERYDAY ORZO WITH SAUSAGE AND FRESH HERBS

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Everyday Orzo with Sausage and Fresh Herbs image

Rice-shaped pasta (orzo) made more flavorful by cooking in Swanson® Chicken Broth. This recipe has unlimited possibilities for adding flavors, which makes this the perfect side dish with any meal.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Swanson®

Time 30m

Yield 4

Number Of Ingredients 9

3 tablespoons butter
½ pound hot Italian sausage links, casings removed and cut into 1/2-inch pieces
1 ½ cups uncooked orzo pasta
1 tablespoon chopped fresh chives
1 teaspoon chopped fresh oregano
3 cups Swanson® Chicken Broth
¼ cup grated Parmesan cheese
¼ cup shredded mozzarella cheese
¼ cup chopped fresh parsley

Steps:

  • Melt butter in large skillet over medium-high heat. Add sausage and cook until browned, about 2 minutes. Add orzo and stir until it begins to turn golden, about 2 minutes. Add chives and oregano; stir. Pour in Swanson Chicken Broth.
  • Bring to a low boil; reduce heat, cover, and let simmer over low heat until pasta is al dente, about 20 minutes.
  • Remove from heat; stir in Parmesan and mozzarella cheeses. Top with parsley.

Nutrition Facts : Calories 524.1 calories, Carbohydrate 57.9 g, Cholesterol 66 mg, Fat 22.7 g, Fiber 2.5 g, Protein 22.6 g, SaturatedFat 10.9 g, Sodium 1266.9 mg, Sugar 4 g

PasiakaSarah Fifita
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This is a great recipe for a potluck or party. It's easy to make ahead of time and it travels well.


Rajendra Bajracharya
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I love this recipe! It's so easy to make and it always turns out delicious.


Keatrice Lala
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Hashim muhammed
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I made this dish for my family and they loved it! It was easy to make and very flavorful.


Abou Joud
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This was a delicious and easy recipe. I would definitely make it again.


ESAMM FAROUQ SALIM ABU-HADBA DAVI,SJHONKENNEDY
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I've made this dish several times and it's always a success. It's a great way to use up leftover sausage.


Sphesihle Ngwenya
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This recipe is a keeper! It's easy to make and it's always a crowd-pleaser.


AS Account
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I made this dish for a party and it was a hit! Everyone loved it.


MD SHAGOR
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This is a great recipe for a quick and easy weeknight meal. The orzo cooks quickly and the sausage and herbs add a lot of flavor.


Bhoj raj Kandel
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I'm not a big fan of orzo, but this dish was really good! The sausage and herbs really made it.


Khawar Ahmadzai
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I followed the recipe exactly and it turned out perfectly. My husband and kids loved it!


Joan Jj
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This was a great recipe! The sausage and herbs really made the dish.


PugoThePro
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I made this dish last night and it was delicious! The flavors were amazing and the orzo was cooked perfectly. I would definitely recommend this recipe.


Kemea Jamison
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This orzo dish was a hit with my family! The sausage and herbs gave it a delicious flavor, and the orzo cooked perfectly. I will definitely be making this again.