EVERYBODY'S-GOT-ROOM-FOR-SECONDS-CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Everybody's-Got-Room-For-Seconds-Casserole image

I found this recipe while clipping coupons out of the Sunday newspaper. Havn't tried it yet, but it is on my list for dinner this week. Sounds easy and delicious.

Provided by Denise in NH

Categories     Chicken

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 8

1 (10 ounce) can valley fresh premium white chicken meat, drained
4 cups frozen broccoli cuts
1 (8 ounce) can condensed cream of chicken soup
3/4 cup mayonnaise
1 teaspoon lemon juice
1 teaspoon curry powder
1/2 cup shredded cheddar cheese
breadcrumbs

Steps:

  • Layer broccoli in a 7" x 11" baking dish.
  • Top with Valley Fresh Chicken.
  • In a separate bowl, combine soup, mayonnaise, lemon juice, and curry powder.
  • Spread the soup mixture evenly over the chicken layer.
  • Finish by sprinkling cheese on top and adding a light coating of bread crumbs.
  • Cover and bake at 350 for one hour.
  • If desired, place under broiler until lightly browned.

alex Men
[email protected]

I'm not sure what I did wrong, but my casserole turned out really watery.


Robert Bigusu
[email protected]

This casserole was really easy to make and it tasted amazing! I will definitely be making it again.


sheila Remane
[email protected]

I added some extra vegetables to this casserole, like carrots and celery.


eve ojo
[email protected]

This casserole was a bit too dry for my taste.


Nawab Shah
[email protected]

I'm not a fan of cream of mushroom soup, so I substituted cream of celery soup instead. It turned out great!


Rajib Islam Tonmoy
[email protected]

This casserole was a great way to use up leftover chicken.


AJIBADE SEUN
[email protected]

I made this casserole for my picky kids and they loved it! That's a win in my book.


Jan pakhi MF
[email protected]

This casserole was a bit too salty for my taste.


Anita brown
[email protected]

I followed the recipe exactly and the casserole turned out perfectly. It was delicious!


PETER Ng'ang'a
[email protected]

This casserole was easy to make and turned out great! I will definitely be making it again.


Wyatt Ramirez
[email protected]

I made this casserole for a potluck and it was a big hit! Everyone loved it.


Tlou Selolo
[email protected]

This casserole was a bit bland for my taste.


Nawid Sadat
[email protected]

I'm not usually a fan of casseroles, but this one was really good. The flavors were well-balanced and the chicken was moist and tender.


Mazhar Mehmood
[email protected]

This casserole was a huge hit with my family! It was easy to make and so delicious. I loved the combination of flavors and textures.