ESPRESSO TRUFFLES
Make and share this Espresso Truffles recipe from Food.com.
Provided by Boo Chef in West Te
Categories Candy
Time 40m
Yield 24 PIECES, 24 serving(s)
Number Of Ingredients 6
Steps:
- IN A SMALL saucepan, combine cream and espresso powder, whisking well. Bring to a simmer over low heat.
- IN A MEDIUM combine 8 1/2 ounces bittersweet chocolate and 2 ounces semi-sweet. Pour hot cream over chocolate, stirring until melted.Let chocolate cool.
- WHEN CHOCOLATE is cool but not set whip with wooden spoon until lighter in texture and color.
- ROLL tablespoonfuls of chocolate mixture between your palms to form balls Place on parchment paper and refrigerate to harden.
- IN A SMALL MICROWAVEABLE BOWL combine remaining 6 ounces of bittersweet and 3 ounces semi-sweet chocolate. Melt in a microwave on medium for 30 second intervals until melted. Stir well.
- DIP hardened chocolate pieces in melted chocolate, covering well. Place on parchment paper. When chocolate coating begins to set dust with cocoa powder and sprinkle sugar on top.
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Xavier Allen
xavierallen@hotmail.co.ukThese truffles are a must-try!
Zeeshan shani
shani_zeeshan@gmail.comI highly recommend this recipe to anyone who loves chocolate and coffee.
Nancy Esposito
e_nancy77@aol.comThese truffles are the perfect balance of sweet and savory.
Wally Needham
n-w48@gmail.comI love the rich chocolate flavor of these truffles.
Grace Newton
g.n77@hotmail.comThese truffles are addictive!
Doga Khan
d.khan@gmail.comI've tried many espresso truffle recipes, but this one is by far the best.
Ramadhani Hashim
r38@yahoo.comThese truffles are a great gift for coffee lovers.
Rashod Kirkland
kirkland.r@yahoo.comI made these truffles for a bake sale and they sold out in minutes.
Eucharia Martin
m_eucharia61@gmail.comThese truffles are the perfect after-dinner treat.
Mohamed Korim
mohamedk@gmail.comI love the way these truffles melt in my mouth.
EXÇØBÄR IBRAHIM
ibrahim_e93@aol.comThese truffles are so easy to make and they're always a crowd-pleaser.
Malik Akram
akram.malik@gmail.comI was skeptical about making these truffles because I'm not a big fan of coffee, but I was pleasantly surprised. They're not too sweet and the coffee flavor is subtle.
Orogun Great
g_orogun@hotmail.co.ukThese are the best truffles I've ever had. I love the strong coffee flavor.
Mthunzi Hadebe
h@gmail.comI've made these truffles several times now and they always turn out perfectly. They're the perfect balance of sweet and bitter.
Asmar Tariq
a.tariq91@yahoo.comThese espresso truffles were a hit at my last party! They were so easy to make and everyone loved them.