Make and share this Espresso Ice Cream - Barefoot Contessa Ina Garten recipe from Food.com.
Provided by Cristina Barry
Categories Frozen Desserts
Time 3h15m
Yield 1 quart, 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat the half-and-half until it forms bubbles around the edge of the pan and steam starts to rise.
- Meanwhile, in the bowl of an electric mixer fitted with the paddle attachment, beat the egg yolks, sugar, and salt until mixed.
- Slowly add the hot half-and-half until combined.
- Wipe out the pan and pour the mixture back into the clean pan.
- Cook over medium-low heat, stirring constantly with a wooden spoon, for 5 to 10 minutes, until it's thickened and the cream coats the back of the spoon.
- Pour the cream through a fine-meshed sieve into a bowl.
- Add the ground espresso beans, coffee liqueur, and vanilla and refrigerate until completely chilled.
- Pour the espresso cream into an ice-cream freezer and freeze according to the manufacturer's directions.
- Mix in the chopped espresso beans, spoon into a container, and allow to freeze for a few hours.
- Soften slightly before serving.
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Kerriann Garcia
[email protected]This is the best espresso ice cream I've ever had. It's so smooth and creamy, and the coffee flavor is amazing.
Adewole Ayomide
[email protected]I love this ice cream! It's the perfect balance of coffee and sweetness.
anime_gamer 666
[email protected]This is a great recipe for coffee lovers. The ice cream is rich and flavorful, and it's the perfect pick-me-up on a hot day.
Dan Cruz
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover coffee, and it's so easy to make.
Bukenya Nisha
[email protected]This ice cream is so delicious and refreshing. I love the strong coffee flavor, and the texture is perfect.
Indra Subedi
[email protected]I've made this ice cream several times now, and it's always a hit. It's the perfect dessert for a hot summer day, or a special occasion.
Shabir Jaffari
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
irwan
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced baker, but I was able to make this ice cream without any problems.
Shahzaib Jan
[email protected]This is the best espresso ice cream I've ever had. It's so rich and flavorful, and the texture is perfect. I will definitely be making this again and again.
Justina Amankrah
[email protected]I'm not a big coffee drinker, but I love this ice cream. It's so smooth and creamy, and the coffee flavor is just right.
Chaman Afroze
[email protected]This is the perfect recipe for a summer party. It's easy to make ahead of time, and it's always a crowd-pleaser.
Md Bayjid Babu
[email protected]This ice cream is so easy to make, and it's always a hit with my family and friends. I love that I can use my favorite coffee beans to make it my own.
Op game
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The ice cream is amazing! It's so smooth and creamy, and the coffee flavor is perfect. I will definitely be making this again.
Lanea Swearingen
[email protected]This is a great recipe for coffee lovers. The ice cream is rich and flavorful, with a strong coffee taste. I love that you can adjust the amount of coffee to your own liking.
Masood Shahid
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover coffee. The ice cream is so flavorful and creamy, and it's the perfect pick-me-up on a hot day.
Benish Benish
[email protected]This ice cream is delicious! The coffee flavor is strong and rich, and the texture is smooth and creamy. It's the perfect dessert for a hot summer day.
mansa musa
[email protected]I love this recipe! It's so easy to follow, and the ice cream turns out perfect every time. I've even started experimenting with different coffee beans to see how they affect the flavor.
Koke Licovoli
[email protected]This is the best espresso ice cream I've ever had. It's so smooth and creamy, and the coffee flavor is amazing. I will definitely be making this again!
Lala Culp
[email protected]I've made this ice cream several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love that I can use my favorite coffee beans to make it my own.
Vivian Burek
[email protected]This ice cream is absolutely divine! It's so rich and creamy, with the perfect balance of coffee and sweetness. I love that it's not too sweet, so you can really taste the coffee flavor. It's the perfect summer treat!