ESPRESSO BARK
Make and share this Espresso Bark recipe from Food.com.
Provided by Juenessa
Categories Candy
Time 25m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Cover a cookie sheet with waxed paper.
- Combine the chocolate chips and margarine in a microwave-safe bowl.
- Heat in the microwave at 30 second intervals, stirring between each, until melted and smooth.
- Mix in the coffee beans until evenly distributed.
- Pour the chocolate out onto the waxed paper and spread into an even layer.
- Sprinkle the pieces of white chocolate evenly over the top and press in lightly to make sure they stick.
- Place in the freezer until set, about 5 minutes.
- Break into pieces and store in an airtight container.
Nutrition Facts : Calories 156, Fat 9.8, SaturatedFat 5.7, Cholesterol 0.5, Sodium 10, Carbohydrate 19.8, Fiber 1.6, Sugar 17.4, Protein 1.4
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Mudawi ALHABIB
[email protected]This bark is so addictive! I can't stop eating it.
Priya Lal
[email protected]I love this bark! It's the perfect afternoon pick-me-up.
M Shan
[email protected]This bark is the perfect combination of sweet and bitter. The espresso flavor is not overpowering and the chocolate is rich and creamy.
Rana ZainArif
[email protected]I made this bark for my friends and they all loved it! It's the perfect treat for any coffee lover.
Tinotenda Magwenzi
[email protected]This bark is so easy to make and it's so delicious! I love the combination of chocolate and coffee.
Kayla Royal
[email protected]I've made this bark several times and it's always a hit. It's the perfect dessert for any occasion.
Shajid sarker
[email protected]This bark is a great way to use up leftover chocolate and coffee. It's also a great gift for coffee lovers.
Adrian Silcio
[email protected]I'm not a big fan of coffee, but I still enjoyed this bark. The chocolate flavor is really rich and the nuts add a nice crunch.
Derick brian
[email protected]This bark is so addictive! I can't stop eating it.
Huzaifa Imran
[email protected]I love this bark! It's the perfect afternoon pick-me-up.
Millie Clarke draper
[email protected]This bark is the perfect combination of sweet and bitter. The espresso flavor is not overpowering and the chocolate is rich and creamy.
jubair hossen
[email protected]I made this bark for my friends and they all loved it! It's the perfect treat for any coffee lover.
Bilal M
[email protected]This bark is so easy to make and it's so delicious! I love the combination of chocolate and coffee.
Rafi Islam
[email protected]I've made this bark several times and it always turns out perfectly. It's a great way to use up leftover chocolate and coffee.
Jaydel Holder
[email protected]This is the perfect dessert for coffee lovers! The espresso flavor really shines through.
Chris Powers
[email protected]I made this bark for a party and it was a huge hit! Everyone loved the rich chocolate flavor and the hint of coffee.
Bleh Isaybleh
[email protected]This espresso bark is a delightful treat that is easy to make and perfect for any occasion. The combination of chocolate, coffee, and nuts is simply irresistible.