ESPRESSO
An espresso's deep flavor is produced by forcing hot water through a finely packed, dark-roasted grind. It might be sipped or downed in one gulp, with or without sugar.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 2
Steps:
- Unscrew top compartment of a stove-top espresso maker. Remove central canister; fill with fine- ground dark-roasted coffee.
- Fill bottom compartment up to valve with cold filtered water. Screw components back together. Heat over medium-high heat until pot begins to gurgle and hiss. Serve 1/4-cup portions in espresso cups.
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Charles Ratley
[email protected]This espresso recipe is a game-changer. I've been trying to find a good espresso recipe for years, and this is the one. The coffee is delicious and the crema is beautiful. I highly recommend it.
Np Marasini
[email protected]I love the simplicity of this espresso recipe. It's easy to follow and the results are delicious. I highly recommend it to anyone who loves espresso.
Prince Kaushik
[email protected]This espresso recipe is a keeper! The coffee is smooth and flavorful, with a perfect crema. I highly recommend it.
Leah Newbold
[email protected]I'm a big fan of espresso and this recipe did not disappoint. The coffee was delicious and the crema was perfect. I'll definitely be making this again.
Arianna Johannson
[email protected]I was pleasantly surprised by how easy it was to make espresso at home with this recipe. The coffee turned out great and I'm so glad I tried it.
Favour Bamba
[email protected]This espresso recipe is a must-try for coffee lovers. The coffee is rich, flavorful, and has a perfect crema. I highly recommend it!
Aquadragon117
[email protected]I've tried many espresso recipes, but this one is my favorite. The coffee is always smooth and flavorful, with a perfect crema. I highly recommend this recipe to anyone who loves espresso.
M bilal Ahmed
[email protected]This espresso recipe is perfect for beginners. It's easy to follow and the results are amazing. I highly recommend it to anyone who wants to make great espresso at home.
Qadar Bishar
[email protected]I love that this espresso recipe is so versatile. I can use it to make lattes, cappuccinos, and Americanos. The coffee is always delicious, no matter how I prepare it.
Thulani Mthimunye
[email protected]This espresso recipe is a game-changer! I've been trying to find a good espresso recipe for years, and this is the one. The coffee is delicious and the crema is beautiful.
Mhiz Rani
[email protected]I'm a coffee snob, and this espresso recipe passed the test! The coffee was rich, flavorful, and had a perfect crema. I'll be using this recipe from now on.
Kaka Zoe safi
[email protected]I was skeptical at first, but this espresso recipe really delivered! The coffee was bold and flavorful, with a nice crema. I'll definitely be making this again.
Lyle Riggs
[email protected]This is the best espresso recipe I've tried. The coffee was smooth and rich, with a perfect balance of bitterness and acidity. I highly recommend this recipe to anyone who loves espresso.
Abdul Ahad Butt
[email protected]I'm not an experienced coffee drinker, but this recipe was easy to follow and the espresso turned out great! I was really impressed with the flavor and crema.
Sakil Silm
[email protected]This espresso was the perfect wake-up call this morning! It was strong and flavorful, but not too bitter. I'll be using this recipe from now on.
Tanvir Haque
[email protected]I love the simplicity of this recipe. With just a few basic ingredients, I was able to make a delicious espresso that rivaled the ones I get from my favorite coffee shop.
ashok kushwaha
[email protected]This espresso recipe was so easy to follow and the results were amazing! The coffee was rich and flavorful, with just the right amount of crema. I'll definitely be making this again and again.