ESCAROLE SOUP
This recipe was given to me by my husband's sister. We enjoy this on a cold winter's night!
Provided by Angela Pietrantonio
Categories Other Soups
Time 1h25m
Number Of Ingredients 9
Steps:
- 1. Add chicken and water to large pot and bring to a boil. Add carrots, celery and onion. Turn heat to low, cover and simmer for one hour.
- 2. Remove chicken and shred it, discarding skin and bones. Return chicken to pot. Add escarole and parsley, cover and simmer 15 minutes.
- 3. Beat eggs and slowly drizzle into pot, stirring constantly. Season with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ted Wegliicki
[email protected]This soup was terrible! The escarole was overcooked and the broth was flavorless. I would not recommend this recipe to anyone.
Fallon Vaughn
[email protected]This soup was just okay. It was a bit bland for my taste and the escarole was a bit tough.
Tarik Ali
[email protected]This soup was easy to make and very tasty. I would definitely recommend it to others.
shakib ullah
[email protected]This soup was amazing! I loved the combination of flavors and the escarole was cooked perfectly. I will definitely be making this again.
Q Gibson
[email protected]The soup was good, but not great. The escarole was a bit tough and the broth was a bit thin. I think I would try a different recipe next time.
Williams
[email protected]This soup was a bit bland for my taste. I added some extra garlic and red pepper flakes to give it a little more flavor. It was still good, but I think I would try a different recipe next time.
Emma Mivumbi
[email protected]I love escarole soup and this recipe did not disappoint. The escarole was cooked perfectly and the broth was flavorful. I would definitely recommend this recipe to others.
Asad Aman
[email protected]This soup was easy to make and very tasty. I used chicken broth instead of vegetable broth and it was still delicious. I will definitely be making this again.
Nabin Nabin
[email protected]Followed the recipe exactly and the soup turned out great! The escarole was tender and the broth was flavorful. I served it with some crusty bread and it was a perfect meal for a cold night.
Radical Cent
[email protected]This escarole soup was a hit with my family! The broth was flavorful and the escarole was cooked perfectly. I added some extra garlic and red pepper flakes for a little extra kick. Will definitely be making this again!