ESCAROLE SALAD WITH CHAMPAGNE VINAIGRETTE
Make and share this Escarole Salad With Champagne Vinaigrette recipe from Food.com.
Provided by Abbs lt3
Categories Greens
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325ºF. Line a baking sheet with foil. Spread pecans evenly over baking sheet in a single layer. Toast until pecans become fragrant, 5-7 minute Do not let burn. Remove from baking sheet and chop nuts in 1/2. Set aside.
- In small container with lid, combine vinegar, oil, mustard, shallots, salt, and pepper. Secure and shake until emulsified and well blended.
- Add escarole to large salad bowl. Drizzle dressing to toss. Sprinkle pecans over salad.
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Maaz Ali
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients and antioxidants.
Tariq Bhand
[email protected]I'm not a big fan of escarole, but this salad is delicious! The dressing is so good that it makes the escarole taste amazing.
nb sawaden
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion. I made it for my anniversary dinner and it was a huge hit.
Mariah Guitard
[email protected]I'm not a fan of champagne vinegar, so I used white wine vinegar instead. The salad still turned out great!
Duck Queen
[email protected]This salad is a great way to use up leftover chicken or fish. I often make it for lunch the day after I've had chicken or fish for dinner.
Demond Jernigan
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste. I like to add some chopped walnuts or almonds for extra crunch.
Siphokazi Lekhuleni
[email protected]This salad is the perfect balance of bitter and sweet. The escarole is slightly bitter, but the dressing is sweet and tangy. It's a great combination.
Kainat Rafiq
[email protected]I'm always looking for new salad recipes and this one is definitely a keeper! It's simple to make and the flavor is amazing.
Md Noor mustafa
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients and antioxidants.
Doug Gobron
[email protected]I love the bitter flavor of escarole and this salad is the perfect way to showcase it. The dressing is also very good and complements the escarole perfectly.
DINUV
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dinner.
mukunda badal
[email protected]I made this salad for my family and they all loved it! Even my kids, who are picky eaters, ate it all up.
Salem Ullah
[email protected]This salad is a great way to use up leftover escarole. I had some leftover from a previous recipe and this was the perfect way to use it up.
Mughal G
[email protected]I'm not a huge fan of escarole, but this salad changed my mind! The dressing is so good that it makes the escarole taste amazing.
Ahmadkin8 Asdf
[email protected]This is one of my favorite salads! I love the combination of escarole, radicchio, and fennel. The dressing is also delicious.
Kaitlyn Hildebrand
[email protected]I made this salad for a party and it was a hit! Everyone loved the unique flavor of the escarole and the dressing.
Ellen Banda
[email protected]I followed the recipe exactly and the salad turned out great! The dressing is perfectly balanced and the escarole is crisp and flavorful.
Mo Ail
[email protected]This escarole salad is light, refreshing, and perfect for a summer lunch or dinner. The champagne vinaigrette is a great way to dress up the salad and add a bit of sophistication.