ERIN'S SCALLOPED POTATOES AND HAM
Make and share this Erin's Scalloped Potatoes and Ham recipe from Food.com.
Provided by Miss Erin C.
Categories Ham
Time 1h25m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Melt the butter over medium-low in a large deep pan.
- Add chopped onions and cook until the onions are soft.
- Add the flour and stir until the flour becomes frothy.
- Add the half and half and milk 1/2 a cup at a time, stirring in between.
- Add salt, pepper and cayenne pepper.
- Bring to a boil, reduce heat.
- Add ham, stir.
- Add potatoes and stir to coat.
- Pour into a buttered baking dish and put into the oven at 400F for 45 minutes, covered.
- Uncover after 45 minutes and continue baking at 400F for 20 minutes.
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Mose Moses
[email protected]This recipe looks delicious. I'm going to make it for my family this weekend.
Xavi Lovert
[email protected]I can't wait to try this recipe!
Rizwansaho Rizwansaho
[email protected]This dish is perfect for a special occasion.
TV screen Hernandez
[email protected]I've made this recipe several times and it always turns out perfect.
Maureen Kagendo
[email protected]This recipe is a great way to use up leftover ham.
Xzavier Ceren
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The potatoes were so creamy and flavorful.
chetopenguin
[email protected]I would give this recipe a 10/10! It was so easy to make and the potatoes were cooked to perfection.
Binay Sarkar
[email protected]This is the best scalloped potato recipe I've ever tried. The potatoes were so creamy and the ham was so flavorful.
Justin Noel
[email protected]I followed the recipe exactly and the potatoes turned out perfect. The ham was a little too salty for my taste, but overall the dish was very good.
Selena
[email protected]This recipe is a keeper! I will definitely be making it again.
Mbowa Tyson
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
Brayden Bromley
[email protected]My family loved this recipe! It was so easy to make and the potatoes were cooked to perfection. The ham added a nice smoky flavor.