ERIC'S BAKED CHICKEN
Boneless chicken breasts are smothered in a seasoned Ranch and vegetable mixture.
Provided by JUICY1492
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h25m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt 2 tablespoons butter in a skillet over medium heat, and saute the onions and mushrooms until tender. Mix in the wine, and continue cooking about 5 minutes, until heated through.
- In a large bowl, mix the Ranch dressing, garlic powder, oregano, Cajun seasoning, and cayenne pepper. Stir the skillet mixture into the bowl. Mix in remaining 2 tablespoons butter, eggs, and crackers.
- Dip the chicken breasts in the Ranch dressing mixture to coat. Arrange chicken in a medium baking dish. Cover with the remaining dressing mixture.
- Bake 1 hour in the preheated oven, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 720 calories, Carbohydrate 14.5 g, Cholesterol 176.6 mg, Fat 58.3 g, Fiber 1.3 g, Protein 29.9 g, SaturatedFat 12.3 g, Sodium 1261.1 mg, Sugar 5.2 g
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Ramjan Ramjan
[email protected]This is my go-to recipe for baked chicken. It's easy to make and always turns out delicious.
Mc Arif
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chicken.
Babo Mia
[email protected]This recipe is a great way to feed a crowd. I made it for a family reunion and everyone loved it.
Jophine Fredy
[email protected]I'm not a big fan of dark meat, but this recipe made me change my mind. The dark meat was so moist and flavorful.
Deejay Symo
[email protected]I made this recipe for my husband's birthday dinner and he loved it. He said it was the best chicken he's ever had.
Jasmine Saunders
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken was fall-off-the-bone tender and the flavor was incredible.
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[email protected]I've never made baked chicken before, but this recipe made it easy. The chicken was cooked perfectly and the flavor was amazing.
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[email protected]This recipe is a great way to use up leftover chicken. I made a chicken salad with the leftovers and it was delicious.
shahriyar Ali
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful.
Ankunda Aisha
[email protected]This is the best baked chicken recipe I've ever tried. The chicken was cooked perfectly and the flavor was incredible.
Hana Ahmed
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it.
JONATHAN Ossyj
[email protected]This recipe is amazing! The chicken was so tender and juicy. I will definitely be making this again.
Hamza Sandhu
[email protected]The chicken was a bit dry, but the flavor was good. I think I'll try brining the chicken next time.
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[email protected]I've made this recipe several times and it's always a hit with my family and friends. It's easy to make and the results are always delicious.
iskai Gamer
[email protected]This baked chicken recipe is a keeper! The chicken came out juicy and flavorful, and the skin was crispy and golden brown. I followed the recipe exactly and it turned out perfectly.