Steps:
- Place the shallots in a small bowl. Add the vinegar, lemon juice, sugar, and chile. Let stand while you cook the lentils.
- In a large saucepan, combine the lentils with enough water to cover by 2 or 3 inches. Bring to a boil over high heat, then lower the heat so that the water is just simmering. Partially cover and cook for 30 to 35 minutes, or until the lentils are tender but still hold their shape. Drain well in a sieve and transfer to a serving bowl with the salt, pepper, and olive oil. Add the shallot/chile mixture and toss again gently. Let the salad stand at room temperature for 30 minutes so that the flavors can marry, sprinkle with cilantro, and serve.
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Mehmood Aryan
[email protected]This salad is delicious and easy to make. It's a great way to get your daily dose of protein and fiber. I love the combination of lentils, vegetables, and dressing. I've already made this salad several times, and it's definitely a new favorite.
Sabrina Campos
[email protected]I'm not usually a fan of lentil salads, but this one is really good. The lentils are cooked perfectly, and the dressing is so flavorful. I love the combination of sweet and tangy. I'll definitely be making this again.
Wasim jan wasim jaan
[email protected]This salad is a great way to get your daily dose of protein and fiber. It's also really delicious and easy to make. I love the combination of lentils, vegetables, and dressing. I've already made this salad several times, and it's definitely a new fav
Jayden Ssengendo
[email protected]I was looking for a healthy and easy-to-make salad, and this one definitely fits the bill. It's packed with protein and fiber, and it's really delicious. I'll definitely be making this again.
Rebel Edits
[email protected]This salad is delicious! The lentils are cooked perfectly, and the dressing is so flavorful. I love the combination of sweet and tangy. I've already made this salad twice, and it's definitely a new favorite.
MH Alomgir Farabi
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. It's packed with flavor and texture, and it's really easy to make. I'll definitely be making this again.
Sonjit Roy
[email protected]This salad is a great way to use up leftover lentils. It's also a great way to get your daily dose of protein and fiber. I love the combination of flavors and textures in this salad. It's a keeper!
evilbeardedman
[email protected]I was looking for a healthy and easy-to-make salad, and this one fit the bill perfectly. It was so easy to throw together, and it was really delicious. I'll definitely be making this again.
John Stover
[email protected]This salad is delicious! I love the combination of lentils, vegetables, and dressing. It's a great way to get your daily dose of protein and fiber. I've made it several times, and it's always a hit.
Tanvir Aziz Saamir
[email protected]I'm not a huge fan of salads, but this one is an exception. The lentils are hearty and filling, and the dressing is so flavorful. I love the combination of sweet and tangy. I've made this salad several times, and it's always a hit with my family and
Cody Connely
[email protected]This salad is a great way to use up leftover lentils. I had some cooked lentils in my fridge, and I was looking for a recipe to use them up. This salad was perfect! It was easy to make, and it was really delicious. I'll definitely be making this agai
Crystal Marnati
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a big fan of lentils, but they were cooked perfectly in this recipe. The dressing was also delicious, and I loved the combination of flavors and textures. I'll definitely be
Jafor Henter
[email protected]This lentil salad is a lifesaver! I'm always looking for quick and healthy meals, and this one fits the bill perfectly. I love that it's packed with protein and fiber, and the dressing is so flavorful. I've made it several times already, and it's alw