ENGLISH TRIFLE TO DIE FOR
Steps:
- Spread a little jam on each piece of cake and place in the bottom of a large glass bowl. Sprinkle raspberries over cake.
- Heat 10 fl. oz. cream in a medium saucepan over medium heat. While the cream is heating, beat the egg yolks with the sugar until pale yellow and smooth. Strain yolk mixture into a clean bowl. Pour hot cream into egg yolks and stir vigorously. Return mixture to pan over low heat and cook, stirring, until thick enough to coat the back of a metal spoon. Remove from heat and allow to cool.
- While custard is cooling, whip 10 fl oz. cream until soft peaks form. Place almonds on a baking sheet and toast, in a 300 degree oven or toaster oven, stirring frequently, until golden, 2 to 10 minutes.
- Spread cooled custard over cake in bowl. Top with whipped cream and toasted almonds.
- Chill 2 hours before serving.
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Md Imtiaz
[email protected]I made this trifle for a potluck and it was a huge success! Everyone loved it and I even got several requests for the recipe. The trifle is really easy to make and it's a great way to use up leftover cake. I highly recommend this recipe!
Jacob Mogapi
[email protected]This was my first time making a trifle and it turned out beautifully! I was a little nervous about getting the layers just right, but it was actually very easy. The trifle was a big hit with my family and friends, and I've already had several request
KIGOZI ZIADI
[email protected]I've made this trifle several times now and it always turns out great. It's a really easy recipe to follow and the results are always impressive. I love that you can use any type of fruit you like, so it's a great way to use up whatever you have on h
Ken o-o
[email protected]This trifle was delicious! I made it for my husband's birthday and he loved it. The layers of sponge cake, custard, fruit, and whipped cream were perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make des
Busisiwe Gologo
[email protected]I made this trifle for a potluck and it was a huge success! Everyone loved it and I even got several requests for the recipe. The trifle is really easy to make and it's a great way to use up leftover cake. I highly recommend this recipe!
Spirduke gaming
[email protected]This was my first time making a trifle and it turned out beautifully! I was a little nervous about getting the layers just right, but it was actually very easy. The trifle was a big hit with my family and friends, and I've already had several request
Ateen Fatima
[email protected]I've made this trifle several times now and it always turns out great. It's a really easy recipe to follow and the results are always impressive. I love that you can use any type of fruit you like, so it's a great way to use up whatever you have on h
Zohaib Shahid
[email protected]This trifle was delicious! I made it for my husband's birthday and he loved it. The layers of sponge cake, custard, fruit, and whipped cream were perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make des
Carlyle Greenidge
[email protected]I made this trifle for a potluck and it was a huge success! Everyone loved it and I even got several requests for the recipe. The trifle is really easy to make and it's a great way to use up leftover cake. I highly recommend this recipe!
Khuram Shehzad Nasir
[email protected]This was my first time making a trifle and it turned out beautifully! I was a little nervous about getting the layers just right, but it was actually very easy. The trifle was a big hit with my family and friends, and I've already had several request
Malik Afzal
[email protected]I've made this trifle several times now and it always turns out great. It's a really easy recipe to follow and the results are always impressive. I love that you can use any type of fruit you like, so it's a great way to use up whatever you have on h
Adriana Mendez
[email protected]This trifle was absolutely delicious! I made it for a party and it was a huge hit. The layers of sponge cake, custard, fruit, and whipped cream were perfect. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make