ENGLISH ROASTED BRUSSELS SPROUTS IN CHEESE SAUCE
Brussels Sprouts sometimes get a bum wrap. If cooked correctly they have a lovely nutty flavor; Undercooking can make them bitter, overcooking makes them mushy. Roasting is a simple way to prepare them and gives them a nice crispy texture.
Provided by BakinBaby
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toss brussels sprouts in oil and salt and pepper and roast in a single layer on a baking sheet at 400 degress for 30-45 minute Shake pan occasionaly so sprouts will brown evenly.
- Turn oven down to 350 degrees.
- Melt butter in a skillet, stir in flour and let it bubble for about 1 min., whisk in milk ( or half and half) bring to a boil, then reduce to medium low heat and simmer 3-4 minute
- Remove from heat and stir in 1 cups grated cheese & season to taste with salt and pepper.
- Butter a 1 1/2 quart casserole dish, sprinkle some of the bread crumbs on the bottom, add brussels sprouts, top with cheese sauce.
- Sprinkle remaining 1/2 cup cheese and remaining breadcrumbs.
- Bake uncovered 15-20 minute.
Nutrition Facts : Calories 595, Fat 40.8, SaturatedFat 18.3, Cholesterol 81.1, Sodium 535.4, Carbohydrate 37.9, Fiber 6.7, Sugar 5, Protein 23.8
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zahraa alzway
[email protected]I bet these sprouts would be great with a dollop of sour cream.
Tobi Olubajo
[email protected]I'm curious to try this recipe with different types of cheese.
Mostakim Islam
[email protected]I'm going to make this recipe for my next dinner party.
Malik Nicole
[email protected]This recipe looks amazing!
Sammy Maina
[email protected]I can't wait to try this recipe.
Jagat Chhetri
[email protected]These sprouts are the perfect side dish for any occasion.
Nerlne Francois
[email protected]I love how easy this recipe is to make.
M_solo 14
[email protected]These roasted Brussels sprouts are a hit at every party I take them to.
sadia raja
[email protected]This is the best Brussels sprouts recipe I've ever tried.
Jimmy Tew
[email protected]I'm so glad I found this recipe. My family loved it!
Kousila shrestha
[email protected]These sprouts are delicious! I will definitely be making them again.
jr Jakir
[email protected]I love this recipe! The sprouts are so crispy and the cheese sauce is so creamy.
Adnan Shareef
[email protected]This is a great recipe for a quick and easy side dish. The sprouts are roasted in just 20 minutes and the cheese sauce comes together in no time.
Riddu E'x
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. The cheese sauce is amazing and the sprouts are roasted to perfection.
Chelsea B
[email protected]I made this recipe for my family last night and they loved it! The sprouts were roasted to perfection and the cheese sauce was divine.
Tallal Ahmed
[email protected]These roasted Brussels sprouts are a delicious and easy side dish. The cheese sauce is rich and creamy, and the sprouts are perfectly roasted.