ENGLISH AND SCOTTISH CRANBERRY DUFF
A duff is a popular dessert enjoyed in England and Scotland. This was submitted to Penzey's by Kathy Valentine. Enjoy!
Provided by Sharon123
Categories Low Protein
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°.
- Sift together the dry ingredients. Add the cranberries, milk, melted butter and vanilla. Mix well. Pour into an 8 inch square buttered baking dish.
- Bake at 350° for 40 minutes.
- After the duff has been in the oven for 25 minutes, make the butter sauce by combining the butter, sugar and cream in a heavy-bottomed saucepan. Bring to a boil and then lower the heat. Stir in the vanilla and cinnamon and simmer for 10 minutes.
- Serve warm drizzled with the sauce, with extra sauce on the side. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #preparation #low-protein #dietary #low-in-something #4-hours-or-less
You'll also love
Chinchy bwoy
[email protected]I tawt I taw a puddy tat! This cranberry duff is delicious! I love the way the cranberries and apples melt in my mouth.
Bukunmis Vlog
[email protected]Ribbit! I love this cranberry duff! It's so sweet and tart. I could eat it every day.
Hendip Magar
[email protected]Grrr! This cranberry duff is delicious! I love the way the cranberries and apples burst in my mouth.
MD musarf Miah
[email protected]I'm not usually a fan of cranberries, but I really liked this duff. The sweetness of the apples and the tartness of the cranberries balanced each other out perfectly.
Rochelle Stallworth
[email protected]This is a great recipe for a potluck. It's easy to make and it travels well. I always get rave reviews when I bring it to parties.
Margaret Leon
[email protected]I agree with Fred! This cranberry duff is delicious. It's so easy to make, too. I love that I can just throw all the ingredients in a bowl and mix them together.
Kheizer Khokhar
[email protected]Yabba-dabba-doo! This cranberry duff is delicious! I love the sweet and tart flavor. It's the perfect dessert for any occasion.
Marina Novicic
[email protected]This is my go-to recipe for cranberry duff. It's always a crowd-pleaser. I love the way the cranberries and apples burst in your mouth.
Beautiful Struggle
[email protected]This was a delicious and festive dessert. I made it for Christmas dinner and it was a big hit. The cranberries and apples gave it a beautiful red and green color.
Marciano Ransom
[email protected]I've never made a duff before, but this recipe was so easy to follow. The duff turned out perfectly, and it was so delicious. I will definitely be making this again.
Jim Owens
[email protected]This was a great recipe! I made it for a potluck and it was a huge success. Everyone loved it. I will definitely be making this again.
Naci karaca
[email protected]I'm not a big fan of cranberries, but I really enjoyed this duff. The sweetness of the apples and the tartness of the cranberries balanced each other out perfectly. I'll definitely be making this again.
Kellem Ferreira
[email protected]I've made this cranberry duff several times now, and it's always a hit. The combination of cranberries, apples, and spices is perfect for fall. I like to serve it with a scoop of vanilla ice cream.
Elmedin Zymeri Elmedin Zymeri
[email protected]This was a delicious and easy-to-follow recipe! The cranberry duff was moist and flavorful, and the sweet-tart sauce was the perfect complement. I will definitely be making this again.