ENDIVE SALAD WITH WALNUTS AND ROQUEFORT
Provided by Molly O'Neill
Categories easy, quick, salads and dressings
Time 10m
Yield Four servings
Number Of Ingredients 8
Steps:
- In a large bowl, combine the shallots and vinegar. Slowly whisk in the walnut oil. Season with 1/2 teaspoon of salt and pepper to taste. Add the endive leaves and walnuts and toss to coat well. Taste and add more salt if needed. Divide the salad among 4 plates. Sprinkle with Roquefort and serve immediately.
Nutrition Facts : @context http, Calories 200, UnsaturatedFat 14 grams, Carbohydrate 7 grams, Fat 18 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 3 grams, Sodium 306 milligrams, Sugar 2 grams
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Mubashir Jutt
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's easy to make, it's healthy, and it's delicious. I will definitely be making this salad again.
Mudassir Siyal
[email protected]This salad is a great way to use up leftover endive. I usually have some left over after I make a salad with mixed greens. This salad is also a good way to get your daily dose of vegetables.
Rajesh Gharti
[email protected]I'm not a big fan of endive, but I thought I'd give this salad a try. I was pleasantly surprised! The endive was crisp and refreshing, and the walnuts and Roquefort added a lot of flavor. I will definitely be making this salad again.
GDTV ENT
[email protected]This salad was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Vivian Bridges
[email protected]The dressing for this salad was too bland. I had to add some salt and pepper to it to make it taste better.
Raj Jaiswal
[email protected]This salad was a bit too bitter for my taste. I think I would have liked it better if I had used a different type of cheese, like a mild cheddar or a mozzarella.
Zikkey Reign
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add some crumbled bacon to it, and it's even better.
Waqar Mughal
[email protected]This salad was delicious! I made it for a potluck and it was a big hit. I will definitely be making it again.
Alvin Mahtab
[email protected]This salad was a hit at my dinner party. Everyone loved the combination of flavors and textures. I will definitely be making this salad again.
Raja Umair janjua
[email protected]This salad was easy to make and very tasty. I used a store-bought dressing, but I think it would be even better with a homemade dressing. I will definitely be making this salad again.
Eduardo Perez
[email protected]I've never been a fan of endive, but this salad changed my mind. The bitterness of the endive was perfectly balanced by the sweetness of the walnuts and the saltiness of the Roquefort. The dressing was also delicious. I'll definitely be making this s
Joseph w Linda
[email protected]This endive salad was a delightful surprise! The combination of flavors and textures was perfect. The endive was crisp and slightly bitter, the walnuts added a nutty crunch, and the Roquefort cheese provided a sharp, salty kick. The dressing was ligh