ENDIVE BOATS WITH SMOKED SALMON
Make and share this Endive Boats With Smoked Salmon recipe from Food.com.
Provided by Laureen in B.C.
Categories < 30 Mins
Time 30m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- In a food processor chop salmon.
- Add cream cheese and lemon juice, blend until smooth
- Add capers and red onion and pulse until blended.
- Carefully separate leaves from heads.
- Put Smoke Salmon mixture into a piping bag and pipe onto the Endive leaves
- Chill in the refrigerator until ready to use. You can make these hours ahead they stand up very well.
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[email protected]Delicious!
God Mercy
[email protected]These were a hit at my last party! They're so easy to make and look so elegant. I love the combination of flavors and textures.
NezGoHARD News
[email protected]I'm not a big fan of smoked salmon, but I thought I'd give these a try. I was pleasantly surprised! The flavors were really well-balanced and the endive boats were the perfect vessel.
Grace Komene
[email protected]These were delicious! I made them for a party and everyone loved them. They're so easy to make and they look so elegant.
Ajay Sada
[email protected]I'm not a big fan of endive, but I thought I'd give these a try. I was pleasantly surprised! The endive boats were the perfect vessel for the smoked salmon and avocado.
Manishimwe Belyse
[email protected]These were a little too rich for my taste, but they were still very good. I think I'll try making them with a lighter cheese next time.
Ajie Foyo
[email protected]I love the combination of flavors and textures in these endive boats. They're a perfect appetizer or light lunch.
Leanne Mccrorie
[email protected]Delicious and elegant! Perfect for a party or a special occasion.
Bassel Al Boukhari
[email protected]These were so easy to make and they turned out beautifully! I will definitely be making these again.
Gilberto Jordan
[email protected]I made these for brunch and they were a hit! Everyone loved the combination of flavors and textures.
Shohidul Khan
[email protected]These are a great way to use up leftover smoked salmon. I also like to add a bit of chopped red onion for a little extra flavor.
Mohammed Raad
[email protected]I'm not a big fan of smoked salmon, but I thought I'd give these a try. I was pleasantly surprised! The flavors are really well-balanced and the endive boats are the perfect vessel.
michele edwards
[email protected]These were delicious! I made them for a party and everyone loved them. They're so easy to make and they look so elegant.
mdbabul deowan017
[email protected]I had a hard time finding endive at my local grocery store, but I'm so glad I did. These boats are amazing! I will definitely be making these again.
Abie Sankoh
[email protected]These were a little too salty for my taste, but otherwise they were very good. I think I'll try using less smoked salmon next time.
AMIR.M. A
[email protected]I've made these several times now and they're always a crowd-pleaser. They're so light and refreshing, and the flavors are amazing.
Omar Mohammedali
[email protected]These are so easy to make and perfect for a quick and healthy snack. I love the crunch of the endive and the creaminess of the avocado.
Treacy McCormack
[email protected]I made these for lunch today and they were delicious! The smoked salmon and avocado go so well together. I will definitely be making these again.
Donovan Stevens
[email protected]These endive boats were a hit at my last party! They're so easy to make and look so elegant. I love the combination of flavors and textures.