ENDIVE BOATS WITH APPLE, BLUE CHEESE, AND HAZELNUTS
I got this recipe from my friend Heather who served it at her New Year's party a few years ago and I have made it many, many times since. This recipe makes enough for 2 large platters so it's perfect when entertaining a crowd.
Provided by barbara
Categories Appetizers and Snacks Fruit
Time 25m
Yield 40
Number Of Ingredients 8
Steps:
- Combine Gorgonzola cheese, apple, celery, mayonnaise, and lemon juice in a bowl and season with salt.
- Separate endives into individual leaves and lay out on a serving platter. Spoon about 1 to 2 teaspoons of Gorgonzola mixture onto each leaf and sprinkle with roasted hazelnuts.
Nutrition Facts : Calories 54.5 calories, Carbohydrate 3.3 g, Cholesterol 4.9 mg, Fat 4 g, Fiber 2.1 g, Protein 2 g, SaturatedFat 1 g, Sodium 90.4 mg, Sugar 0.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tanya Boyce
[email protected]:(
jean2022 Tortue
[email protected]Meh.
James Powell
[email protected]Not my favorite.
Jamshad jameel
[email protected]Easy and elegant.
Shumaila4 Majid
[email protected]Will definitely make again.
Mega Vybz
[email protected]Perfect for a party.
Adams Anas
[email protected]Delicious!
Evanz m Chronix
[email protected]I would not recommend this recipe to anyone.
Taim LaL
[email protected]The recipe was easy to follow, but the results were not as good as I had hoped.
Shahzaib Hasan
[email protected]The hazelnuts were a bit too crunchy for my taste. I would recommend chopping them more finely.
mosese ratu
[email protected]The endive boats were a bit too salty for my taste. I would recommend using less salt in the dressing.
Victoria Masole
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less sugar in the dressing.
Nour Ali hoseen
[email protected]These endive boats are a great way to impress your guests. They're easy to make and they look very impressive.
Shabbir Thana
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover apples and blue cheese.
Shelley
[email protected]I love the combination of flavors in this recipe. The apples and blue cheese are a perfect match.
Alvi Matan shop
[email protected]The recipe was easy to follow and the results were delicious. I would recommend this recipe to anyone looking for a light and refreshing appetizer.
Anita Page
[email protected]These are so easy to make and they look so elegant. I will definitely be making them again.
minoua francois
[email protected]I made these endive boats for a party and they were a huge hit! Everyone loved the unique flavor combination.
Kristoff 1 Skalet 1
[email protected]These endive boats were a delightful and refreshing appetizer. The combination of sweet apples, tangy blue cheese, and crunchy hazelnuts was perfect.