ENCHILADA TORTE RECIPE - (4.3/5)

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Enchilada Torte Recipe - (4.3/5) image

Provided by flowerpower3034

Number Of Ingredients 14

Ingredients
1 * 1 pound ground beef
7 * 7 flour tortillas (10 inches)
1 * 1 jar (8 ounces) taco sauce
1 * 1 large onion, chopped
2 * 2 cups (8 ounces) shredded cheddar cheese
1 * 1 can (16 ounces) refried beans
1 * 1 can (2-1/2 ounces) sliced ripe olives, drained
1 * 1 can (4 ounces) chopped green chilies
1 * 1 cup (8 ounces) sour cream
1 * 1 large green pepper, chopped
2 * 2 cups (8 ounces) shredded Monterey Jack cheese
1 * 1 can (8 ounces) enchilada sauce
* Shredded Monterey Jack and cheddar cheeses, optiona

Steps:

  • * In a skillet, brown ground beef until no longer pink; drain fat. Meanwhile, place one tortilla in a 12-in. round casserole or on a large baking sheet or pizza pan. Layer half each of taco sauce, beef, onion and cheddar cheese on the tortilla. Top with second tortilla and press gently; layer half of the refried beans, olives and chilies. Top with third tortilla and layer half each of the sour cream, green pepper and Monterey Jack cheese. Top with fourth tortilla and top with remaining taco sauce, beef, onion and cheddar cheese. On the fifth tortilla, layer remaining beans, olives and chilies. On the sixth tortilla, layer remaining sour cream, green pepper and Monterey Jack cheese. Top with last tortilla; spread with enchilada sauce. Bake at 350° for 1 hour. Let stand a few minutes before cutting into wedges. Sprinkle with additional Monterey Jack and cheddar cheeses if desired. Yield: 10-12 servings.

Isaac Lymon
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This recipe was a total disaster! The tortillas were soggy and the filling was bland. I would not recommend this recipe to anyone.


bennet gadaffi
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I'm not sure what I did wrong, but my Enchilada Torte turned out dry and crumbly. I followed the recipe exactly, but it just didn't come out right.


Zulian Fox
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This recipe was delicious! The only thing I would change is to use a little less salt. It was a little too salty for my taste.


M Jamshad
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This recipe was a little too time-consuming for me. I would recommend using pre-made tortillas and cheese to save time.


Oriade Abdulraman
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I made this recipe with ground turkey instead of chicken and it turned out great! It was a healthy and delicious meal that my whole family enjoyed.


Anna Guerra
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This recipe was a little too spicy for my taste. I would recommend using a milder chili powder or adding less of it to the filling.


roknujjaman khan
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I made this recipe for a party and it was a huge hit! Everyone loved it. I will definitely be making this again for future parties.


Bad_vibes Forever
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I followed the recipe exactly and the Enchilada Torte came out perfect! It was so moist and flavorful. I will definitely be making this again.


Willis Bartlett
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This recipe was a lifesaver! I had a bunch of leftover chicken and tortillas that I needed to use up, and this recipe was the perfect solution. It was easy to make and it turned out great.


Xtylish Kuri 107
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I'm not a huge fan of enchiladas, but this recipe changed my mind! The flavors were so well-balanced and the texture was perfect. I will definitely be making this again.


6ix candy
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This recipe was easy to follow and the results were amazing! The Enchilada Torte was a hit with my family and friends. I will definitely be making this again.


scarlet pugh
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I made this recipe exactly as written and it turned out great! The only thing I would change is to use a little less cheese. It was a little too cheesy for my taste.


Waleed Saleem
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This recipe was a little too bland for my taste. I added some extra chili powder and cumin to the filling, and it was much better.


SharkFinn1337
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This was absolutely delicious! The flavors were amazing and the texture was perfect. I will definitely be making this again and again!


Suhrab Khan
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I've made this recipe several times and it always turns out great. I like to add a layer of black beans or corn to the filling for extra flavor and nutrition.


Lehlogonolo Mampye
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This is my go-to recipe for Enchilada Torte. It's always a crowd-pleaser and it's so easy to make. I love that I can use any kind of tortillas, chicken, or cheese that I have on hand.


chester adams
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I made this for a potluck and it was a huge success! Everyone loved it. I used a rotisserie chicken to make it even easier and it turned out great.


Christine Sison
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This Enchilada Torte was a hit with my family! The layers of tortillas, chicken, cheese, and sauce were perfect, and the bake time was just right. I will definitely be making this again.