ENCHILADA RANCH CASSEROLE
I made this one up when I was tired of the same old Enchilada Casserole, I thought it was alright, but my husband LOVED it. This makes a huge batch, so if you're a family of four, I would just make it in 2 9x9 baking dishes and freeze the other one.
Provided by 2SpiceItUp
Categories One Dish Meal
Time 1h20m
Yield 8-12 serving(s)
Number Of Ingredients 11
Steps:
- Place chicken breasts in boiling water until cooked through. Shred.
- Cook Black Beans in saucepot 5-7 minutes, drain and rinse.
- Combine soup mix, enchilada sauce, drained beans, green chiles, sour cream, and ranch dressing mix in large mixing bowl. Add shredded chicken.
- Tear Tortillas into large pieces and layer 1/3 in bottome of sprayed 11x15 or 2-9x9 baking dishes. cover with 1/3 chicken mixture and 1/3 cheddar cheese. Repeat twice. Cover with foil and bake in preheated 350 degree oven 35-45 minutes or until heated through. Remove foil and top with 1 cup crushed Ranch Doritos and return to oven for 5-10 minutes until cheese is melted and bubbly.
- Serve on a bed of crushed Doritos and Garnish with a spoon of salsa, sour cream and top with olives.
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Mushtaq ali0
[email protected]This casserole was delicious! I made it for a potluck and it was a huge hit. Everyone loved the combination of flavors.
Jabbar tanoli
[email protected]This casserole was a bit too spicy for my taste. I would recommend using less chili powder or adding some sour cream to cool it down.
Ahemd abdullah
[email protected]I made this casserole with ground turkey instead of beef and it was still delicious! It's a great way to make a healthier version of this classic dish.
Damian Raghoonanan
[email protected]This casserole was delicious! I made it for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.
Khani Peshoo
[email protected]This casserole was a bit too bland for my taste. I would recommend adding more spices and herbs.
yosef tizazu
[email protected]I made this casserole for my friends and they loved it! It's a great recipe for a potluck or a party.
Shymeek Dudley
[email protected]This casserole was a bit too salty for my taste. I would recommend using less salt.
kamran khan6262
[email protected]This casserole was delicious! I made it for a party and everyone raved about it. I'll definitely be making it again.
Enamulah Babakarkhil
[email protected]I thought the flavors in this casserole were a bit too strong. I would recommend using less seasoning.
Mr HashemO
[email protected]I made this casserole for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Cel Tunes
[email protected]This casserole was a bit too dry for my taste. I would recommend adding more sauce.
AAS Muhammad
[email protected]I followed the recipe exactly and it turned out perfectly. This casserole is so easy to make and it's so delicious. I highly recommend it!
Jayy Trautman
[email protected]This casserole was a bit too spicy for my taste. I would recommend using less chili powder.
Raylyn Belen
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Owen Douglas
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's easy to make and so delicious.
Muhammad Ali Joiya
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Shehroz Zafar
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better.
Costella Cunningham
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make. I highly recommend this recipe!
its_xen0n
[email protected]This Enchilada Ranch Casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making this again.