ENCHILADA PASTA SOUP
This is super easy to make and very tasty!
Provided by Shari Walls
Categories Chicken Soups
Number Of Ingredients 10
Steps:
- 1. Combine broth, corn, enchilada sauce and chiles; mix well. Bring to a boil. Add remaining soup ingredients. Reduce heat to low; simmer 8 minutes or until pasta is tender.
- 2. Garnish with sour cream, co-jack cheese and crushed tortilla chips.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Winnie Msipha
m37@yahoo.comThis is my new favorite soup recipe. It's so easy to make and it's always a hit with my family and friends.
Jawad Afghan
afghan-jawad@gmail.comThis soup is amazing! It's creamy, cheesy, and packed with flavor. I love the addition of the corn and black beans. It's the perfect soup for a party or potluck.
Viper Awais Viper Awaiss
v.a@gmail.comThis soup is delicious and easy to make. It's the perfect comfort food for a cold winter night.
ID Free Free
id67@hotmail.frThis soup is a great way to use up leftover chicken or ground beef. It's also a great way to get your kids to eat their vegetables.
Aliazzia Donson
donson_aliazzia@aol.comI've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love the fact that I can use up leftover chicken or ground beef in it.
YouTube Hasib
yh@yahoo.comThis soup is amazing! It's so creamy and cheesy. I love the addition of the corn and black beans. It's the perfect soup for a party or potluck.
Asad Siddique
asad-siddique@yahoo.comI made this soup for dinner last night and it was a huge success! My husband and kids loved it. It was the perfect comfort food for a cold winter night.
Rachana Aryal
rachana.a90@hotmail.co.ukThis is my go-to recipe for enchilada pasta soup. It's always a hit with my family and friends. I love that it's so easy to make and it's always a crowd-pleaser.
Othman Mobideen
omobideen@gmail.comThis soup was delicious! I loved the combination of flavors and the pasta was cooked perfectly. I will definitely be making this again.
isaac zulu
z_i27@yahoo.comI followed the recipe exactly and the soup turned out great. It was creamy, cheesy, and packed with flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Umar Shaid
u.shaid@gmail.comThis soup is so easy to make and it's always a crowd-pleaser. I love that I can use up leftover chicken or ground beef in it. It's also a great way to get my kids to eat their vegetables.
donald morris
m.donald25@hotmail.comI made this soup for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the corn and black beans. They added a nice sweetness and texture to the soup.
Qaiser Ail
q.ail@yahoo.comThis enchilada pasta soup was a hit with my family! It was easy to make and packed with flavor. The combination of spices, cheese, and pasta was perfect. I will definitely be making this again.