ENCHILADA LASAGNA
I adapted this recipe from one I got from a television program. The refried beans were a last-minute inspiration when company was coming and I didn't have enough ground beef thawed out! They add extra goodness to this hearty cheesy dish.-Diane McCann, Sterling, Colorado
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a skillet, cook ground beef, onion and garlic until the meat is browned and onion is tender; drain. Stir in tomato soup, picante sauce or salsa and refried beans. Heat thoroughly., Arrange five tortillas in a 12x8x2-in. baking dish, tearing tortillas as needed to cover the bottom. Layer with half of the meat mixture and half of the cheese. Repeat layers using remaining tortillas, meat mixture and cheese. , Bake at 350° for 30 minutes or until heated through. Let stand a few minutes before serving.
Nutrition Facts : Calories 469 calories, Fat 25g fat (13g saturated fat), Cholesterol 96mg cholesterol, Sodium 976mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 3g fiber), Protein 32g protein.
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colin willcocks
w-colin46@yahoo.comThis was a great recipe. I used ground beef instead of turkey and it turned out great.
ATUKWASIBWE EVA
evaatukwasibwe@yahoo.comI made this for my family and they loved it. It's a great way to use up leftover enchilada sauce and lasagna noodles.
irfan saeed
i_s@hotmail.comThis was a delicious and easy recipe. I will definitely be making it again.
Agnes Moshidi
agnesm@hotmail.comThis was a great recipe. I used ground beef instead of turkey and it turned out great.
dj chris cutt
dj.c80@hotmail.comI made this for my family and they loved it. It's a great way to use up leftover enchilada sauce and lasagna noodles.
Kasam Khan
khan@hotmail.comThis was a delicious and easy recipe. I will definitely be making it again.
Jarrah Gibson
jarrah98@hotmail.co.ukThis was a great recipe. I used ground beef instead of turkey and it turned out great.
Mudassir Ahmed marry
m.m9@yahoo.comI made this for my family and they loved it. It's a great way to use up leftover enchilada sauce and lasagna noodles.
Danushka Deshan
deshan@gmail.comThis was a delicious and easy recipe. I will definitely be making it again.
Victor Scarlet
s.victor2@hotmail.comI've made this enchilada lasagna several times and it's always a hit. It's perfect for a weeknight meal or a special occasion.
Talha Nawaz
talha_nawaz43@aol.comThis was a great recipe. I used ground turkey instead of beef and it turned out great.
Shahbaz Ali Sandhu
s41@hotmail.comI made this for my boyfriend and he said it was the best lasagna he's ever had.
Azni Ghumman
g.azni21@hotmail.co.ukMy family loved this enchilada lasagna. It's a great way to use up leftover enchilada sauce.
Md: Asif
m@yahoo.comThis was a quick and easy recipe to follow. The lasagna turned out great!
Aidan Breedlove
a.b42@yahoo.comI'm not a big fan of lasagna, but this enchilada lasagna was amazing. I'll definitely be making it again.
Aria Aubrey
a_aria@gmail.comThis was a great recipe! I made it for my friends and they loved it.
Austen Jeffrey
a-j@yahoo.comI've made this enchilada lasagna several times now and it's always a crowd-pleaser. It's the perfect dish for a potluck or party.
Sumi Akhter
akhters@hotmail.comThis enchilada lasagna was a hit with my family! It was easy to make and so delicious. The combination of the enchilada sauce, cheese, and lasagna noodles was perfect.