ENCHILADA CHILI
Enchilada ingredients find a new home in a spicy chili that's prepared in one pot.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- In 4-quart saucepan, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is brown; drain.
- Stir tomatoes, enchilada sauce and corn into beef. Heat to boiling; reduce heat to medium-low. Cook 10 minutes, stirring occasionally.
- Stir in beans. Cook 5 to 8 minutes, stirring occasionally, until thoroughly heated. Sprinkle individual servings with corn chips.
Nutrition Facts : Calories 380, Carbohydrate 38 g, Cholesterol 70 mg, Fat 1, Fiber 8 g, Protein 29 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1440 mg, Sugar 10 g, TransFat 1 g
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Shahbaz RazA
[email protected]This chili is the best I've ever had. It's so flavorful and satisfying. I love the combination of the enchilada sauce and the chili spices. I will definitely be making this again and again.
Maaz Rajput
[email protected]This chili is amazing! It's so flavorful and hearty, and the enchilada sauce gives it a really unique twist. I followed the recipe exactly and it turned out perfectly. I served it with sour cream, cheese, and avocado, and it was a huge hit with my fa
Shakeel Ahmed Solangi
[email protected]I'm not a huge fan of chili, but this recipe was really good. It had a nice balance of spices and the enchilada sauce gave it a really unique flavor. I would definitely make this again.
Its me Rozzan Khatri
[email protected]This chili is so easy to make and it's absolutely delicious. I've made it several times now and it's always a hit. My family and friends love it.
Dilip Pariyar
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the corn and black beans. They added a really nice texture and flavor to the chili.
Eneida Ruiz
[email protected]This chili is amazing! It's the perfect combination of spicy and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
cole fonville
[email protected]I'm not a huge fan of chili, but this recipe changed my mind. It's so flavorful and satisfying. I love the combination of the enchilada sauce and the chili spices.
ROBERT PHURA EFRAIM
[email protected]This chili is so easy to make and it's absolutely delicious. I've made it several times now and it's always a hit. My husband and kids love it.
Dip Adhikary
[email protected]I made this chili for a party and it was a total hit! Everyone loved it. I especially liked the addition of the enchilada sauce. It gave the chili a really nice depth of flavor.
malak zaxoy
[email protected]This chili is amazing! It's so flavorful and hearty, and the enchilada sauce gives it a really unique twist. I followed the recipe exactly and it turned out perfectly. I served it with sour cream, cheese, and avocado, and it was a huge hit with my fa