What a treat on Easter morning! Fresh, warm crescent rolls for breakfast. But, that is only half the treat... learning or re-enforcing the true meaning of Easter for Christians everywhere. This is delightful and fun for the little ones to help with. You will find easy to follow explanations and Bible readings to go along with the preparation and serving of this tasty treat.
Provided by nanny ann
Categories Breads
Time 24m
Yield 4 rolls, 4 serving(s)
Number Of Ingredients 4
Steps:
- Roll out the crescent rolls and separate.
- Place two crescent rolls next to each other with the wide ends of the triangles overlapping to form a right angle.
- Show the marshmallows and explain that the color white represents purity in God's eyes of those whose sins have been cleansed by Jesus. Read: Isaiah 1:18 and John 3:1-3.
- Dip marshmallows individually in the butter, then roll in the cinnamon and sugar mixture, coating evenly. Place one butter and cinnamon sugar coated marshmallow in each set of crescent rolls. Pull up the narrow ends of the triangles and wrap the crescent roll dough completely around the marshmallow, sealing well. It is very important that no gaps are present.
- Explain that each marshmallow represents Jesus' body which was wrapped (covered in sugar mixture) and placed in the tomb which was then sealed tight (closed up in the dough.) Read: Matthew 27:57-60.
- Use remaining butter to brush the tops of the "tombs" and sprinkle with cinnamon sugar to taste.
- Bake on cookie sheet at 375°F for 14 minutes, or until the tops are a deep golden brown. Cool 1 minute in the pan. Serve and enjoy!
- When the "tombs" are ready to be served have each person break theirs open and experience the emptiness of the tomb. Explain that Jesus was raised from the dead and His followers were amazed to find the tomb empty. Read: Matthew 28:1-9.
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sajan tiktoker
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to see what I can do.
Games Chaleng
[email protected]This recipe seems a bit complicated, but I'm up for the challenge.
Mohammed Ajimal
[email protected]I'm definitely going to make these for my next party.
Magic Mamuni
[email protected]These rolls look amazing! I can't wait to try them.
Z A
[email protected]I'm not sure what I did wrong, but my rolls turned out dry and crumbly.
Sue Baker
[email protected]These rolls were a bit too sweet for my taste, but my kids loved them.
melissa Cadamore
[email protected]I followed the recipe exactly, but my rolls didn't turn out as pictured. They were still tasty, but they weren't as visually appealing.
mobarok hossain
[email protected]These rolls were a little more work than I expected, but they were worth it. They were a huge hit at my party, and everyone raved about them.
Thokozile Prudence
[email protected]I was skeptical about how these would turn out, but I was pleasantly surprised! The rolls were light and fluffy, and the filling was delicious. I will definitely be making these again.
ANAS ALAHMADI
[email protected]These Empty Tomb Crescent Rolls were a hit at our Easter brunch! They were so easy to make and turned out beautifully.