Delicious savory Spanish turnovers that are a cinch to make. Adapted from The Essential Mediterranean Cookbook.
Provided by KissKiss
Categories Savory Pies
Time 45m
Yield 15 empanadas, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425 F and lightly grease two baking trays.
- Combine olives, ham and cheddar in a bowl. Cut about five 4-inch rounds from each pastry sheet. Spoon a tablespoon of the filling into the center of each round, fold the pastry over and crimp the edges to seal.
- Place the pastries on the trays about 2 cm apart. Brush with the egg yolk and bake in the center or top half of oven for 15 minutes, or until well browned and puffed. Swap the trays around and cook another 10 minutes, covering loosely with foil if the empanadas start to brown too much. Serve hot.
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Ali haider Khan
[email protected]I made these empanadas for a party and they were a huge success. Everyone loved them! I highly recommend this recipe.
Racheal Borogun
[email protected]These empanadas are amazing! The filling is so flavorful and the dough is perfect. I will definitely be making these again.
moeletsi rapatsinyane
[email protected]I've made these empanadas several times now and they are always a hit! The filling is so flavorful and the dough is perfect. I highly recommend this recipe.
Jim Jone
[email protected]These empanadas are so easy to make and they are always a hit! I love the filling. I highly recommend this recipe.
MalikAmir MalikAmir
[email protected]I love these empanadas! They are so flavorful and the dough is perfect. I highly recommend this recipe.
MD Arman Shekh
[email protected]These empanadas are the perfect appetizer or snack. They are also great for a party. I will definitely be making these again.
Fs Fs
[email protected]I made these empanadas for a party and they were a huge success. Everyone loved them! I highly recommend this recipe.
Alone 292
[email protected]These empanadas are amazing! The filling is so flavorful and the dough is perfect. I will definitely be making these again.
Iqbal Jahangir
[email protected]I've made these empanadas several times now and they are always a hit! The filling is so flavorful and the dough is perfect. I highly recommend this recipe.
Bishal Basnet
[email protected]These empanadas are so easy to make and they are always a hit! I love the filling.
Patrick Zirkle
[email protected]I love these empanadas! They are so flavorful and the dough is perfect.
Saidi mbinga
[email protected]These empanadas are the perfect appetizer or snack. They are also great for a party.
Maximus Carlin
[email protected]I made these empanadas for a party and they were a huge success. Everyone loved them!
Zakir Hasan
[email protected]These empanadas are so easy to make and they are always a crowd-pleaser. I love that I can use any filling I want.
Juliet Washika
[email protected]I've made these empanadas several times now and they are always a hit! The filling is so flavorful and the dough is perfect.
Amal Abdi
[email protected]These were delicious! I used a different filling, but they were still amazing. Thanks for sharing the recipe!