EMPANADAS DE JAMóN Y QUESO (HAM AND CHEESE EMPANADAS) RECIPE - (4.6/5)
Provided by garciamoss
Number Of Ingredients 7
Steps:
- Mix together the first 5 ingredients in a large bowl until you obtain a uniform mixture. Fill the empanada discs with a heaping tablespoon of filling, and firmly seal them shut by crimping the edge with a fork. Place the empanadas on a greased baking sheet, and brush the tops with beaten egg. Bake in an oven preheated to 375ºF for 20 minutes.
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Helen0610 Narovska
narovska.h71@hotmail.comI made these empanadas for a party and they were a huge hit! Everyone loved the creamy filling and the flaky crust.
Patel Vagmin
p.v91@yahoo.comThese are a great appetizer recipe! The empanadas are quick and easy to make, and they're always a hit with guests.
Yaritza Rodriguez
rodriguez71@hotmail.comI followed the recipe exactly and the empanadas turned out great. The dough was easy to work with and the filling was very flavorful.
Zac That
that_zac38@gmail.comThese empanadas were amazing! The perfect combination of flavors and textures.
iqbal adnan
adnan.i@hotmail.comI've made these empanadas several times now and they're always a crowd-pleaser. The filling is flavorful and the dough is perfectly flaky.
Muhammed Azeem
m@gmail.comThese empanadas were delicious! I made them for a party and they were a huge hit.
Idoko Gloria
idoko.g@hotmail.comI thought the filling was a bit bland. Maybe I should have added more spices.
Gaming Khan
khangaming@aol.comThese empanadas were a bit too salty for my taste.
pyare A
pa@gmail.comI'm not a huge fan of empanadas, but these were actually really good. The filling was cheesy and flavorful and the dough was nice and flaky.
Ammad Jawad
ammad_j@yahoo.comOverall, I thought these empanadas were pretty good. They were easy to make and tasted great.
raja fahadi
fraja@hotmail.comI found the dough to be a bit dry. Maybe I should have added more butter.
Imi Nathi
imi-n@aol.comThese empanadas were a little too greasy for my taste.
sk sujon
sujon-s@yahoo.comI followed the recipe exactly and the empanadas turned out great. The dough was easy to work with and the filling was very flavorful.
David Chima
david@yahoo.comThese empanadas were delicious! I made them for my family and they were gone in minutes.
Aaditya Roy
aaditya-r@gmail.comI've made these empanadas several times now and they're always a crowd-pleaser. The filling is flavorful and the dough is perfectly flaky.
Sad Sad
s.s82@gmail.comThese empanadas were a hit at my party! They were so easy to make and everyone loved them.