This is a very tasty potato recipe that is also great for using up leftover baked potatoes. The vinegar gives the spinach a sweet flavor. I like to crumble feta cheese over them too!
Provided by HBIC
Categories Side Dish Potato Side Dish Recipes
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place potatoes in a large saucepan over medium heat, and cover with water. Bring to a boil, and cook until tender. Drain, and set aside.
- Heat oil in a large, heavy skillet over medium heat. Saute the onion and garlic with the basil, rosemary, and oregano until the onion is just tender. Throw in the potatoes, and fry until lightly browned. Cover with spinach, and sprinkle with vinegar. Cover, and cook on low until the spinach is tender.
- Remove from heat, and stir the mixture together. Season with salt and pepper.
Nutrition Facts : Calories 215.5 calories, Carbohydrate 37.9 g, Fat 5.2 g, Fiber 4.6 g, Protein 5.9 g, SaturatedFat 0.8 g, Sodium 156.3 mg, Sugar 3.2 g
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Boitumelo Morapedi
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Hussain Ahmad Khan
[email protected]These potatoes are so versatile. I've served them with everything from steak to fish to chicken.
Valeria Unicorn
[email protected]I love that this recipe uses simple ingredients. I always have these things on hand.
Ansel
[email protected]These potatoes are the perfect comfort food. They're warm, hearty, and delicious.
julio lopez
[email protected]I've tried a lot of fried potato recipes, but this one is by far the best.
Md Fafim
[email protected]These potatoes are so good, I could eat them for breakfast, lunch, and dinner.
Waniya Mohsin
[email protected]I'm always looking for new potato recipes, and this one definitely fits the bill. It's a keeper!
RGGKH
[email protected]I made these potatoes for my family, and they loved them. Even my picky kids ate them up.
Youssef Laanzour
[email protected]These potatoes are a great side dish for any meal. They're also perfect for parties or potlucks.
Arhan Khan
[email protected]I wasn't sure about the combination of spices in this recipe, but I'm glad I gave it a try. The potatoes were delicious!
Fs71„ÄÜKING„ÉÑ Gamear
[email protected]I've made these potatoes several times now, and they always turn out great. They're a staple in my kitchen.
Khaja Habibullah
[email protected]These potatoes are so addictive! I could eat them all day long.
Levi Neal
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these potatoes perfectly.
Jade Mullally
[email protected]These potatoes were a hit at our dinner party! They were crispy on the outside and fluffy on the inside, and the seasoning was perfect.