EMERIL'S SAZERAC COCKTAIL
From Emeril Lagasse's book "Every Day's a Party"; posted for ZWT 5. From the intro to the recipe: "When the Sazerac was first created, it contained an imported cognac made by a company called Sazerac-Deflorge et Fils of Limoges, France. The mixture changed in the late 1870's, when American rye whiskey was substituted for the brandy." The original recipe is attributed to Antoine Amadie Peychaud, a Creole apothecary. It was originally served in an egg cup, known as a 'coquetier' in French. Some historians think the word 'cocktail' comes from a mispronunciation of the word. This recipe was provided by Marcelle Bienvenu after a newspaper assignment.
Provided by alligirl
Categories Beverages
Time 5m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 6
Steps:
- Fill a small old-fashioned glass with cracked ice and set aside.
- In another small old-fashioned glass, put the lump of sugar and just enough water to moisten it.
- With a spoon, crush the sugar, then add the Peychaud's bitters, Angostura bitters, whiskey, and several ice cubes.
- Stir. Never use a shaker.
- Empty the first glass of ice, add the Herbsaint or Pernod, twirl the glass around, and shake the liqueur out.
- Strain the whiskey mixture into the glass, twist in the lemon peel, and serve immediately.
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Princess shaiha Waqas
[email protected]This is a great recipe for a classic Sazerac. The instructions are easy to follow and the results are delicious. I highly recommend this recipe.
Md Al amin hossain Soykot
[email protected]I love the presentation of this cocktail. It's so elegant and sophisticated.
Hemant Gooroong
[email protected]This cocktail is the perfect way to end a meal. It's light and refreshing, and it leaves you feeling satisfied.
Aslan Mahbub
[email protected]I'm not usually a fan of Sazeracs, but this one is really good. The flavors are well-balanced and it's not too sweet. I'll definitely be making this again.
Baas farees
[email protected]This is a great recipe for a classic Sazerac. The instructions are easy to follow and the results are delicious. I highly recommend this recipe.
anthony cabazos
[email protected]I love this cocktail! It's so refreshing and flavorful. I always feel like I'm on vacation when I drink one.
tim tilley
[email protected]This cocktail is perfect for a party or a special occasion. It's easy to make and it's always a hit with my guests.
Hamza shah Hamza shah
[email protected]I'm not usually a fan of Sazeracs, but this one is really good. The flavors are well-balanced and it's not too sweet. I'll definitely be making this again.
Kayden Martinez
[email protected]This is a great recipe for a classic Sazerac. The instructions are easy to follow and the results are delicious. I highly recommend this recipe.
Liam Du plessis
[email protected]This cocktail is amazing! It's so refreshing and flavorful. I love the combination of flavors and the hint of anise. It's the perfect drink to enjoy on a special occasion.
Faisal Maqsood
[email protected]I'm not usually a fan of Sazeracs, but this one is really good. The flavors are well-balanced and it's not too sweet. I'll definitely be making this again.
Sk Sayed Khan
[email protected]This is a great recipe for a classic Sazerac. The instructions are easy to follow and the results are delicious. I highly recommend this recipe.
MBC Masr
[email protected]This cocktail is so easy to make and it's so delicious! I love the combination of flavors and the hint of anise. It's the perfect drink to enjoy on a special occasion.
Nirajan Bohara
[email protected]I'm not usually a fan of Sazeracs, but this one is really good. The flavors are well-balanced and it's not too sweet. I'll definitely be making this again.
Nals M
[email protected]This is a great recipe for a classic Sazerac. The instructions are easy to follow and the results are delicious. I highly recommend this recipe.
This Boy
[email protected]I love this cocktail! It's so refreshing and flavorful. I always feel like I'm on vacation when I drink one.
Kamru Jamman
[email protected]This Sazerac is the perfect balance of sweet and boozy. It's smooth and flavorful, and it's sure to impress your guests. I will definitely be making this again!
Khulud Awad
[email protected]I've tried many Sazerac recipes, but this one is by far the best. The instructions are clear and concise, and the results are always perfect. I highly recommend this recipe to anyone who loves classic cocktails.
Zafar alla
[email protected]This cocktail is so easy to make and it tastes amazing! I love the combination of flavors and the hint of anise. It's the perfect drink to enjoy on a special occasion.
MR NAFIZ YT
[email protected]This cocktail was absolutely divine! I made it for a party and it was a huge hit. The flavors were perfectly balanced and the presentation was stunning. I will definitely be making this again and again.