This is an easy quick way of making King Cake. This is good recipe. Try it and see what you think!!
Provided by babygirl65
Categories Dessert
Time 40m
Yield 1 cake, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- After opening the can of crescent rolls, unroll in one piece. With your fingers, press seams together to form one piece of dough.
- Mix together butter and cinnamon, gently spread over the dough.
- Mix together cream cheese and powdered sugar. Drop teaspoons over the top of the dough. Drop teaspoonfuls of pie filling (cherry, blueberry or peach) over the dough as you did the cream cheese.
- Starting on the long end, carefully roll the dough, horizontally, with the filling and cream cheese inside. Insert plastic baby at any place within the dough.
- Place on baking pan with the seam side down in a circle, pinching the ends together.
- Bake at 350 for 15-20 minutes or until golden brown.
- While the cake is baking, use the food coloring to dye the sugar.
- When cake is cool, pour icing over the top of the cake. Sprinkle with the colored sugar, alternating the three colors as you go around the circle.
- For icing: Combine 1 cup of powdered sugar, 1 tbsp lemon juice and 1 tbsp water until smooth.
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Dante Brady
dante_b23@gmail.comI was a bit skeptical about this recipe at first, but I was pleasantly surprised. The cake turned out great! It was moist and flavorful, and the glaze was the perfect addition.
Angel Aarohi Angel Aarohi
aarohi-a@hotmail.comThis is a great recipe for a quick and easy king cake. The cake is moist and flavorful, and the glaze is the perfect finishing touch.
Raja Hasham
hashamr@hotmail.comI love this recipe! The cake is always a hit with my friends and family. It's the perfect dessert for any occasion.
Zayed Monir
zayed@hotmail.co.ukThis was my first time making a king cake and it came out great! The instructions were easy to follow and the cake turned out moist and flavorful.
Miss Sumaua
m_s74@aol.comI've made this cake several times and it always turns out perfect. It's so easy to make and the results are always delicious. I highly recommend it!
Rita Ki
r@hotmail.frThis cake was delicious! I made it for a Mardi Gras party and everyone loved it. The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Khaled Mahommed
mahommed12@hotmail.comI was a bit skeptical about this recipe at first, but I was pleasantly surprised. The cake turned out great! It was moist and flavorful, and the glaze was the perfect addition.
Amy R
r-amy9@hotmail.comThis is a great recipe for a quick and easy king cake. The cake is moist and flavorful, and the glaze is the perfect finishing touch.
Raxa Muhammad باوا جی
r55@hotmail.frI love this recipe! The cake is always a hit with my friends and family. It's the perfect dessert for any occasion.
Dagem
dagem@hotmail.comThis was my first time making a king cake and it came out great! The instructions were easy to follow and the cake turned out moist and flavorful.
Marjiya Jannat
marjiya-j@yahoo.comI've made this cake several times and it always turns out perfect. It's so easy to make and the results are always delicious. I highly recommend it!
tanya nagel
nagel-t@gmail.comThis recipe is a keeper! I made it for a Mardi Gras party and it was a huge hit. The cake was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.