EMERIL'S MEATLOAF WITH OATMEAL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Emeril's Meatloaf with Oatmeal image

If your family loves meatloaf as much as Emeril's, get them into the kitchen to help assemble this simple, winning meatloaf recipe with oatmeal. Whip up some mashed potatoes and a vegetable, such as green peas or steamed carrots, and you've got a well-rounded meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Turkey Recipes     Ground Turkey Recipes

Time 2h

Number Of Ingredients 10

1 teaspoon vegetable oil
4 ounces turkey bacon, chopped
1/2 yellow onion, chopped (1 cup)
1 small green bell pepper, chopped (3/4 cup)
coarse salt and ground pepper
1 garlic clove, minced
3/4 cup rolled oats (not instant)
1 cup evaporated milk
1 1/2 pounds ground turkey (preferably 85% lean) or a blend of ground turkey thighs and breast
1 1/4 cups chili sauce (sweet) or ketchup

Steps:

  • Preheat oven to 350 degrees. In a large skillet, heat oil over medium-high. Cook bacon, stirring, until almost crisp, about 4 minutes. Add onion and bell pepper, season to taste with salt and pepper, and cook until vegetables are soft, about 3 minutes. Add garlic and cook 1 minute. Transfer mixture to a large bowl and add oats and evaporated milk. Let cool.
  • Add turkey, 1/2 teaspoon salt, 1/4 teaspoon pepper, and 2 tablespoons chili sauce and stir well to combine. Transfer mixture to a 5-by-9-inch loaf pan and smooth top. Spread remaining chili sauce over top. Bake until meatloaf is cooked through (an instant-read thermometer inserted in center should read 165 degrees), about 1 hour 10 minutes. Let cool in pan 20 minutes before slicing.

Nutrition Facts : Calories 392 g, Fat 18 g, Fiber 1 g, Protein 30 g

Zak McFarlane
[email protected]

I was looking for a healthy meatloaf recipe and this one fit the bill. It was delicious and my family loved it.


Pamela Parnell
[email protected]

This recipe is a great base for a meatloaf. I added a few of my own spices and it was perfect.


Bilal Flynn Rider
[email protected]

I'm not sure what I did wrong, but my meatloaf didn't turn out very well.


Ed Mercado
[email protected]

This recipe is a bit time-consuming, but it's worth it. The meatloaf was amazing.


Shaimaa Abdo
[email protected]

I'm not a big fan of meatloaf, but this recipe changed my mind. It was really delicious.


Mukta Das
[email protected]

This was the best meatloaf I've ever had! So moist and flavorful.


felix Rejoice
[email protected]

This recipe is a keeper! I will definitely be making it again.


Emmanuel Ayii
[email protected]

I loved the addition of oatmeal to this meatloaf. It gave it a nice texture and flavor.


Mizan Ahmed
[email protected]

This is a great recipe for a quick and easy weeknight meal.


Miles Wold
[email protected]

The instructions were a bit confusing, but the meatloaf turned out great in the end.


Marthar Gathoni
[email protected]

I thought this recipe was a bit too bland. I added some extra spices and it was much better.


Shaun Howard
[email protected]

This meatloaf was a bit dry for my taste, but the flavor was good.


Md Ruyel
[email protected]

I've made this recipe several times now and it's always a winner! So flavorful and delicious.


Saeed Zeeshan
[email protected]

This was my first time making meatloaf and it came out perfectly. Thanks for the great recipe!


Matias Quispe Riquelme
[email protected]

Followed the recipe and it turned out great! My kids even liked it.


Zimba Orto
[email protected]

I tried this recipe for my friends and they all loved it! It was so easy to make and the results were fantastic.


Shrijal Shrestha
[email protected]

Wow! This meatloaf was a hit with my family. The flavors were amazing and it was so moist and juicy. I will definitely be making this again.